Public Health Information System (PHIS)
The Public Health Information System (PHIS), a dynamic, comprehensive data analytic system, was launched as part of our effort to collect, consolidate and analyze data in order to improve public health.
PHIS Industry User Guide
This Public Health Inspection System (PHIS) Industry User Guide is designed for all industry representatives who produce and sell meat, poultry, and egg products regulated by USDA/FSIS. This guide provides detailed, role-based, step-by-step instructions on performing all industry actions within the PHIS.
View These Quick Reference Guides
- Quick Reference Guide for Corporate and Establishment Management
- Industry Test Site Enrollment Quick Reference Guide
- PHIS Quick Reference Guide: Reports
- PHIS Waivers and Letters Quick Reference Guide (Industry)
- USDA FSIS PHIS Editing 9060 Records Quick Reference Guide
- USDA FSIS PHIS Managing Statements for Export 9060 Records Quick Reference Guide (Industry)
Adulterated Product Monitoring (APM)
Accessing PHIS
- USDA eAuthentication System
"eAuth" is the secure system that allows web-based access to USDA applications and services. This USDA site tells you how to obtain a Level 2 USDA eAuthentication account.
PHIS Components
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Last Updated: Jul 03, 2024