News & Events

Extinguishing the Risk of Foodborne Illness during Wildfires

The United States was impacted by more than 52,000 wildfires in 2020. Not only are wildfires damaging to homes, wildlife and health, they also pose risks to food and cookware.

Event

November 17, 2021 from 9:00 a.m. to 12:00 p.m. EST.; November 17, 2021 from 1:00 p.m. to 5:00 p.m. EST.; November 18, 2021 from 1:00 p.m. to 4:00 p.m. EST.; November 19, 2021 from 10:00 a.m. to 12:00 p.m. EST.

Register Now: National Advisory Committee on Microbiological Criteria for Foods (NACMCF) Public Meeting - November 2021

Event

September 27 – 28 from 10:00 a.m. to 5:00 p.m. EST

2021 National Advisory Committee on Meat and Poultry Inspection (NACMPI) Public Meeting

Event

September 14, 2021 and September 21, 2021

FSIS Webinars on Labeling

Event

August 10, 2021- Time: Varies by location

Feds Feed Families: Stuff the Truck

Feds Feed Families 2021 is a voluntary food drive which encourages employees from all federal agencies to give in-kind contributions – food, services, and time – to food banks and pantries of their choice. Stuff the Truck events challenge USDA employees to donate foods to local food banks whether in person or making donations individually. Volunteer or organize your own event!