WASHINGTON, Oct. 11, 2019 YOUBITE, LLC, a Camarillo, Calif. establishment, is recalling approximately 7,197 pounds of raw and ready-to-eat, pork sausage and turkey sausage products that contain either natural sheep or natural pork casings that were not declared on the product label, the U.S. Department of Agricultures Food Safety and Inspection Service (FSIS) announced today.

The raw and fully cooked, ready-to-eat, pork sausage and turkey sausage items were produced on various dates from Oct. 9, 2018 to Oct. 9, 2019. The following products are subject to recall: [View Labels (PDF Only)]

• 0.8-lb. vacuum-sealed packages containing fully cooked, ready-to-eat, YOUBITE Rheinlaender Fully cooked and smoked pork links with lot numbers that end in 100918 through 100919.
• 0.8-lb. vacuum-sealed packages containing raw YOUBITE Irish Bratwurst sausages with lot numbers that end in 100918 through 100919.
• 0.75-lb. vacuum-sealed packages containing raw YOUBITE German Lollipop Bratwurst sausages with lot numbers that end in 100918 through 100919.
• 1-lb. vacuum-sealed packages containing fully cooked, ready-to-eat, YOUBITE Turkey Knacks Wieners with lot numbers that end in 100918 through 100919.
• 1-lb. vacuum-sealed packages containing fully cooked, ready-to-eat YOUBITE Nurnbergs Turkey Brats with lot numbers that end in 100918 through 100919.
• 1-lb. vacuum-sealed packages containing fully cooked, ready-to-eat, YOUBITE Grillwurst Turkey Brats with lot numbers that end in 100918 through 100919.
• 1-lb. vacuum-sealed packages containing fully cooked, ready-to-eat, YOUBITE Spicy Grillwurst Turkey Bratwurst with lot numbers that end in 100918 through 100919.

The products subject to recall bear establishment number M-45475 or P-45475 inside the USDA mark of inspection. These items were sold to consumers at farmers markets in Southern California.

The problem was discovered by FSIS during routine inspection activities.

There have been no confirmed reports of adverse reactions due to consumption of these products. Anyone concerned about an injury or illness should contact a healthcare provider.

FSIS is concerned that some product may be in consumers refrigerators and freezers. Consumers who have purchased these products are urged not to consume them. These products should be thrown away or returned to the place of purchase.

FSIS routinely conducts recall effectiveness checks to verify that recalling firms are notifying their customers of the recall and that actions are being taken to make certain that the product is no longer available to consumers.

Consumers and members of the media with questions about the recall can contact Carina Mohr, Plant Manager, YOUBITE, LLC, at (805) 443-9617.

Consumers with food safety questions can call the toll-free USDA Meat and Poultry Hotline at 1-888-MPHotline (1-888-674-6854) or live chat via Ask USDA from 10 a.m. to 6 p.m. (Eastern Time) Monday through Friday. Consumers can also browse food safety messages at Ask USDA or send a question via email to AskUSDA@usda.gov. For consumers that need to report a problem with a meat, poultry, or egg product, the online Electronic Consumer Complaint Monitoring System can be accessed 24 hours a day at https://foodcomplaint.fsis.usda.gov/eCCF/.