EDITOR'S NOTE: This release is being reissued to reflect additional products produced on dates not included in the Oct. 22, 2013 release.

WASHINGTON, Oct. 26, 2013 Reser's Fine Foods, a Topeka, Kan. establishment, is expanding its recall of chicken, ham and beef products to include all products produced between Sept. 5 and Oct. 9, 2013. This is in addition to the 22,800 pounds of product recalled on Oct. 22, 2013. The products are being recalled due to possible contamination with Listeria monocytogenes, the U.S. Department of Agriculture's Food Safety and Inspection Service (FSIS) announced today.

The company announced that these products are being recalled in conjunction with other foods regulated by the Food and Drug Administration (FDA). A full list of products being recalled can be found on FDA's website here. Products regulated by FSIS bear the establishment number iEST. 13520” or iP-13520” inside the USDA mark of inspection. Only products made at this Topeka, KS facility, also designated by the plant code #20 after the code date, are affected by this recall. No other Reser's facilities are involved in this action.

Products subject to this expansion of the recall include the following:

Unit UPCCase UPCPack/SizeProductUse-by Date

074865797238

74865.79723

5 lbs.

Block and Barrel Imperial Gourmet White Meat Chicken Salad

10/5/13 - 11/17/13

077509633084

77509.63308

12 oz.

Chef Solutions Cranberry Pecan White Meat Chicken Salad

10/14/13 - 11/16/13

071117182309

71117.18230

12 oz.

Dillons Ham Salad

10/15/13 - 11/16/13

822486158873

22486.15887

5 lbs.

Cobble Street Market Chicken Salad

10/12/13 - 11/15/13

011110066930

11110.06693

5 lbs.

Kroger BBQ Beans With Beef & Sauce

10/17/13 - 11/14/13

011110059680

11110.05968

16 oz.

Kroger BBQ Beans With Beef & Sauce

10/20/13 - 11/12/13

071117141788

71117.14178

16 oz.

Millers Bar-B-Que Beans with Beef

10/16/13 - 11/18/13

071117141795

71117.14179

3 lbs.

Millers Bar-B-Que Beans with Beef

10/20/13 - 11/19/13

071117023978

71117.02397

7 oz.

Mrs. Weaver's Ham Salad

10/18/13 - 11/14/13

071117023961

71117.02396

7 oz.

Mrs. Weaver's Chicken Salad

10/22/13 - 11/19/13

071117113907

71117.11390

5 lbs.

Reser's Fine Foods Chicken Salad

9/19/13 - 11/12/13

071117113983

71117.11398

5 lbs.

Reser's Fine Foods Gourmet White Chicken Salad

10/7/13 - 11/9/13

071117004076

71117.00407

5 lbs.

Reser's Fine Foods Smoked Chicken Salad

10/8/13 - 11/9/13

071117113921

71117.11392

5 lbs.

Reser's Fine Foods White Meat Chicken Salad with Cranberries & Pecans

10/11/13 - 11/13/13

071117190083

71117.19008

12 oz

Reser's Fine Foods White Meat Chicken Salad

10/11/13 - 11/13/13

071117114003

71117.11400

5 lbs.

Reser's Fine Foods Chicken Salad

10/12/13 - 11/15/13

071117135121

71117.13512

5 lbs.

Reser's Fine Foods White Chicken Salad Artificially Whitened

10/15/13 - 11/17/13

071117002812

71117.00281

5 lbs.

Reser's Fine Foods Carolina BBQ Beans with Meat

10/17/13 - 11/19/13

071117141320

71117.14132

5 lbs.

Reser's Fine Foods Classic Chicken Salad

10/19/13 - 11/16/13

071117114195

71117.11419

5 lbs.

Reser's Fine Foods Shredded White Chicken Salad

10/20/13 - 11/22/13

071117141399

71117.14139

5 lbs.

Reser's Fine Foods Ham Salad Supreme

10/21/13 - 11/23/13

071117190113

71117.19011

12 oz

Reser's Fine Foods Ham Salad

10/21/13 - 11/22/13

071117114027

71117.11402

5 lbs.

Reser's Fine Foods Ham Salad

10/28/13 - 11/26/13

071117113976

71117.11397

5 lbs.

Reser's Fine Foods White Meat Chicken Salad with Rotisserie Seasoning

11/3/2013

051933380905

51933.38090

12 oz

Sav-A-Lot Ham Salad

10/16/13 - 11/17/13

071117615029

71117.61502

3 lbs.

Stonemill Kitchens Loaded Potato Salad with Bacon

10/11/13 - 11/12/13

007111711494

71117.11494

10.5 lbs.

Stonemill Kitchens Low Fat White Chicken Salad with Agave and Cranberries

11/6/2013

007111711495

71117.11495

10 lbs.

Stonemill Kitchens Cranberry Pecan White Chicken Salad

11/7/2013

041303820278

41303.82027

12 oz

Essential Everyday White Meat Chicken Salad

10/11/13 - 11/8/13

074865800372

71117.68007

5 lbs.

Classic Chicken Salad

10/11/13 - 11/13/13

758108301498

58108.30149

5 lbs.

Cross Valley Farms Chicken Salad

10/10/13 - 11/13/13

758108301665

58108.30166

5 lbs.

Cross Valley Farms Ham Salad

10/25/13 - 11/23/13

681131917544

79453.82325

4 oz

CHICKEN MKTSDE SS

10/11/13 - 11/12/13

081131917542

81131.91754

12 oz

Walmart Deli Chicken Salad

10/11/13 - 11/8/13

081131917566

81131.91756

12 oz

Walmart Deli Ham Salad

10/18/13 - 11/19/13

073474030040

73474.03004

5 lbs.

Yoder's Ham Salad

10/17/13 - 11/17/13

Products that were previously recalled on Oct. 22, 2013, include:

UPCPack/SizeProductUse-By Date

22486 15887

5 lbs.

Cobble Street Market Chicken Salad

11/15/13

58108 30149

5 lbs.

Cross Valley Farms Chicken Salad

11/13/13

58108 30166

5 lbs.

Cross Valley Farms Ham Salad

11/23/13

71117 11392

5 lbs.

Reser's Fine Foods White Meat Chicken Salad with Cranberries & Pecans

11/13/13

71117 11400

5 lbs.

Reser's Fine Foods Chicken Salad

11/15/13

71117 11402

5 lbs.

Reser's Fine Foods Ham Salad

11/26/13

71117 14139

5 lbs.

Reser's Fine Foods Ham Salad Supreme

11/23/13

71117 14179

3 lbs.

Millers Bar-B-Que Beans with Beef

11/19/13

71117 19008

12 oz.

Reser's Fine Foods White Meat Chicken Salad

11/13/13

71117 68007

5 lbs.

Classic Chicken Salad

11/13/13

77509 63308

12 oz.

Chef Solutions Cranberry Pecan White Meat Chicken Salad

11/16/13

71117 61502

3 lbs.

Stonemill Kitchens Loaded Potato Salad with Bacon

10/23/13

The products were distributed to retailers and distributors nationwide.

The problem was discovered through microbiological testing by the Canadian Food Inspection Agency. A traceback investigation and follow-up testing by FDA at the facility determined there was potential cross contamination of products with Listeria monocytogenes from product contact surfaces. Upon further review, the company determined that products produced on additional dates should be recalled. FSIS and the company have not received reports of illnesses due to consumption of these products. Anyone concerned about an illness should contact a healthcare provider.

FSIS routinely conducts recall effectiveness checks to verify recalling firms notify their customers of the recall and that steps are taken to make certain that the product is no longer available to consumers. When available, the retail distribution list(s) will be posted on the FSIS website at www.fsis.usda.gov/recalls.

Consumers and media with questions about the recall should contact the Reser's Fine Foods Consumer Hotline at 1-888-257-7913 (8 a.m. 8 p.m. Eastern Time).

Consumers with food safety questions can iAsk Karen,” the FSIS virtual representative available 24 hours a day at AskKaren.gov or via smartphone at m.askkaren.gov.iAsk Karen” live chat services are available Monday through Friday from 10 a.m. to 4 p.m. ET. The toll-free USDA Meat and Poultry Hotline 1-888-MPHotline (1-888-674-6854) is available in English and Spanish and can be reached from l0 a.m. to 4 p.m. (Eastern Time) Monday through Friday. Recorded food safety messages are available 24 hours a day. To report a problem with a meat, poultry or egg product to FSIS at any time, visit http://www.fsis.usda.gov/reportproblem.

Recommendations for People At-Risk for Listeriosis:

• Wash hands with warm, soapy water before and after handling raw meat and poultry for at least 20 seconds. Wash cutting boards, dishes and utensils with hot, soapy water. Immediately clean spills.
• Keep raw meat, fish and poultry away from other food that will not be cooked. Use separate cutting boards for raw meat, poultry and egg products and cooked foods.
• Do not eat hot dogs, luncheon meats, bologna or other deli meats unless reheated until steaming hot.
• Do not eat refrigerated paté, meat spreads from a meat counter or smoked seafood found in the refrigerated section of the store. Foods that don't need refrigeration, like canned tuna and canned salmon, are safe to eat. Refrigerate after opening.
• Do not drink raw (unpasteurized) milk and do not eat foods that have unpasteurized milk in them.
• Do not eat salads made in the store such as ham salad, chicken salad, egg salad, tuna salad or seafood salad.
• Do not eat soft cheeses such as Feta, queso blanco, queso fresco, Brie, Camembert cheeses, blue-veined cheeses and Panela unless it is labeled as made with pasteurized milk.
• Use precooked or ready-to-eat food as soon as you can. Listeriacan grow in the refrigerator. The refrigerator should be 40° F or lower and the freezer 0° F or lower. Use an appliance thermometer to check the temperature of your refrigerator.