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Petition

A petition for rulemaking is a written request to issue, amend, or repeal a regulation administered by FSIS. A request to issue, amend, or repeal other FSIS policy documents, such as FSIS directives, notices, or industry guidelines, may also be submitted by petition. FSIS’s regulations governing the petition process are in 9 CFR part 392. These regulations contain instructions on how to submit a petition to FSIS and describe the types of information that may help FSIS to review a petition in a more efficient manner. The regulations also permit interested parties to submit comments on a petition.

All petitions for rulemaking or policy changes submitted to FSIS are posted on the FSIS website. Comments submitted on petitions are also posted. When submitting an electronic comment on a petition, members of the public should identify the petition number in the subject line. Other than first and last name, FSIS does not post personally identifiable information (PII), such as personal addresses, phone numbers, or e-mail addresses on its website. Therefore, persons interested in submitting a comment on a petition are encouraged not to include PII with their comments. If a comment on a petition includes PII, the Agency will remove such information before posting the comment.

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Petition Submitted by North American Meat Institute

Petition Number 22-02

Petitioner North American Meat Institute

Submission Date May 09, 2022

Full Petition

Petition Submitted by North American Meat Institute (May 9, 2022)

Status Receipt Acknowledged

Petition Summary

The petition requests that FSIS delete the Moisture Protein Ration (MPR) reference from the “Jerky” entry in the FSIS Food Standards and Labeling Policy Book.

Food Safety and Inspection Service

Petition Submitted by North American Meat Institute

Petition Summary

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