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Inspection Salmonella Verification Testing Program

01/25/2020, 07:00AM EST

Salmonella Verification Testing: January 27, 2019 through January 25, 2020

Salmonella verification testing for individual establishments and the aggregated data for Young Chicken and Turkey Carcasses, Raw Chicken Parts, and NRTE Comminuted Poultry establishments.

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establishment-categories-202002.xlsx

establishment-categories-202002.pdf

establishment-categories-aggregate-202002.xlsx

establishment-categories-aggregate-202002.pdf

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Food Safety and Inspection Service

Salmonella Verification Testing: January 27, 2019 through January 25, 2020

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