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Inspection Salmonella Verification Testing Program

12/26/2020, 07:00AM EST

Salmonella Verification Testing: December 29, 2019 through December 26, 2020

Salmonella verification testing for individual establishments and the aggregated data for Young Chicken and Turkey Carcasses, Raw Chicken Parts, and NRTE Comminuted Poultry establishments.

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establishment-categories-202101.pdf

establishment-categories-202101.xlsx

establishment-categories-aggregate-202101.pdf

establishment-categories-aggregate-202101.xlsx

Last Updated: Dec 26, 2020

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Food Safety and Inspection Service

Salmonella Verification Testing: December 29, 2019 through December 26, 2020

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