
Food Safety
Blog
Thursday, January 30 2025
Don’t Fumble Those Chicken Wings: Marinate Safely for the Big Game
Jesus Garcia, Public Affairs Specialist, FSIS-USDA

Everyone wants their chicken wings to make an impression. Don’t let food safety missteps fumble your Super Bowl party. To make chicken wings tasty, folks often rely on a marinade—a savory sauce that soaks poultry to enrich its flavor or to tenderize it. Marinating also prevents chicken from drying out during roasting, grilling, frying or baking.
Last Updated: Jan 30, 2025