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Inspection Salmonella Verification Testing Program

03/30/2019, 08:00AM EDT

Salmonella Verification Testing: April 1, 2018 - March 30, 2019

Salmonella verification testing for individual establishments and the aggregated data for Young Chicken and Turkey Carcasses, Raw Chicken Parts, and NRTE Comminuted Poultry establishments.

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establishment-categories-aggregate-201904.xlsx

establishment-categories-aggregate-201904.pdf

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Food Safety and Inspection Service

Salmonella Verification Testing: April 1, 2018 - March 30, 2019

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