Pressure Sensitive Stickers
The guidance provides information about using pressure sensitive stickers on existing meat and poultry labeling as a promotional tool or to correct inaccurate or misleading labeling information with corrected text. It applies to official establishments and other firms seeking using already approved labeling on meat and poultry products. It relates to 9 CFR 412.
Disclaimer: The contents of this guidance document do not have the force and effect of law and are not meant to bind the public in any way. This document is intended only to provide clarity to the public regarding existing requirements under the law or agency policies.