Generic Label Approval
This guidance provides information about procedures for obtaining prior approval for sketch and generic labels for meat and poultry products. It applies to food manufacturers and official establishments seeking to request label consideration and the actions they may take before products may be marketed.
It relates to 9 CFR Part 412.
Disclaimer: The contents of this guidance document do not have the force and effect of law and are not meant to bind the public in any way. This document is intended only to provide clarity to the public regarding existing requirements under the law or agency policies.