Labeling and Consumer Protection - FSIS Statement of Interim Policy on Carbohydrate Labeling Statements
The guidance provides information about FSIS policy on statements of carbohydrates on the labeling of meat and poultry products. It applies to official establishments and labeling applicants and actions they may take to meet regulatory requirements. It relates to 9 CFR 317.300, 317.400, 381.400, and 381.500.
Disclaimer: The contents of this guidance document do not have the force and effect of law and are not meant to bind the public in any way. This document is intended only to provide clarity to the public regarding existing requirements under the law or agency policies.