Submit Petition or Comment on Petitions

The e-mail address is: fsispetitions@usda.gov.

Petition

A petition for rulemaking is a written request to issue, amend, or repeal a regulation administered by FSIS. A request to issue, amend, or repeal other FSIS policy documents, such as FSIS directives, notices, or industry guidelines, may also be submitted by petition. FSIS’s regulations governing the petition process are in 9 CFR part 392. These regulations contain instructions on how to submit a petition to FSIS and describe the types of information that may help FSIS to review a petition in a more efficient manner. The regulations also permit interested parties to submit comments on a petition.

All petitions for rulemaking or policy changes submitted to FSIS are posted on the FSIS website. Comments submitted on petitions are also posted. When submitting an electronic comment on a petition, members of the public should identify the petition number in the subject line. Other than first and last name, FSIS does not post personally identifiable information (PII), such as personal addresses, phone numbers, or e-mail addresses on its website. Therefore, persons interested in submitting a comment on a petition are encouraged not to include PII with their comments. If a comment on a petition includes PII, the Agency will remove such information before posting the comment.

Participate in Creating Standards

FSIS invites the food safety community to participate in establishing standards for our food safety policies and services. Join us for public meetings or respond to comment requests.

Learn More

askFSIS

Find answers to questions on inspection-related policies, programs, systems, and procedures.

Find An Answer

Request to Withhold the Official USDA Mark From Certain Foie Gras Products

Petition Number 11-09

Petitioner Animal Legal Defense Fund

Submission Date Sep 01, 2011

Status Final Response Provided

Final Response Petition Denied

Petition Summary

Petition submitted requesting that FSIS take regulatory action to withhold the official USDA mark of inspection from foie gras products unless such products bear labeling that states that they were derived from diseased birds.