Modernization of Poultry Slaughter Inspection
Industry Questions and Answers Regarding NPIS
A list of answers to questions shared by industry stakeholders and establishments.
Additional questions about Poultry Slaughter Inspection can be sent to askFSIS@usda.gov.
NPIS Conversion Numbers
| CURRENT REQUESTS by Species | NUMBER |
|---|---|
| Chicken | 1 |
| Turkey | 0 |
| Multiple | 0 |
| TOTAL | 1 |
| CONVERTED by Species | NUMBER |
|---|---|
| Chicken | 141 |
| Turkey | 19 |
| Multiple | 3 |
| TOTAL | 163 |
Modified Line Speed Waiver Program Participation
| Establishment Number | Company | Location | Date Granted |
|---|---|---|---|
| P-7927 | Amick Farms, LLC | Hurlock, MD | 3/31/2023 |
| P-7987 | Amick Farms, LLC | Batesburg, SC | 3/31/2023 |
| P-519 | Amick Farms, LLC | Laurel, MS | 3/31/2023 |
| P-19128 | Case Farms | Dudley, NC | 3/31/2023 |
| P-1257 | Fieldale Farms, Inc. | Murrayville, GA | 3/31/2023 |
| P-1250 | Fieldale Farms, Inc. | Cornelia, GA | 3/31/2023 |
| P-1249 | George's Chicken, LLC | Edinburg, VA | 3/31/2023 |
| P-208 | George's Processing, Inc. | Springdale, AR | 3/31/2023 |
| P-13369 | George's Processing, Inc. | Cassville, MO | 3/31/2023 |
| P-341 | Golden Rod Broilers | Cullman, AL | 3/31/2023 |
| P-1294 | Holmes Foods, Inc. | Nixon, TX | 3/31/2023 |
| P-687 | House of Raeford | West Columbia, SC | 3/31/2023 |
| P-737 | House of Raeford | Teachey, NC | 3/31/2023 |
| P-548 | JCG Foods of Alabama, LLC | Collinsville, AL | 3/31/2023 |
| P-1307 | Mar-Jac Poultry | Jasper, AL | 3/31/2023 |
| P-517 | Mar-Jac Poultry | Hattiesburg, MS | 3/31/2023 |
| P-32 | Mar-Jac Poultry | Gainesville, GA | 3/31/2023 |
| P-7470 | Mountaire Farms, Inc. | Lumber Bridge, NC | 3/31/2023 |
| P-6505 | Norman W. Fries, Inc. | Claxton, GA | 3/31/2023 |
| P-165S | OK Foods, Inc. | Fort Smith, AR | 3/31/2023 |
| P-165H | OK Foods, Inc. | Heavener, OK | 3/31/2023 |
| P-46091 | Ozark Mountain Poultry, Inc. | Batesville, AR | 3/31/2023 |
| P-468 | Peco Foods, Inc. | Batesville, AR | 3/31/2023 |
| P-45483 | Peco Foods, Inc. | Pocahontas, AR | 3/31/2023 |
| P-192 | Pilgrim's Pride Corp. | Guntersville, AL | 3/31/2023 |
| P-810 | Pilgrim's Pride Corp. | Moorefield, WV | 3/31/2023 |
| P-177 | Pilgrim's Pride Corp. | Gainesville, GA | 3/31/2023 |
| P-584 | Pilgrim's Pride Corp. | Mount Pleasant, TX | 3/31/2023 |
| P-1201 | Pilgrim's Pride Corp. | Sanford, NC | 3/31/2023 |
| P-7101 | Tyson Foods, Inc. | Clarksville, AR | 3/31/2023 |
| P-758 | Tyson Foods, Inc. | Carthage, MS | 3/31/2023 |
| P-1325 | Tyson Foods, Inc. | New Holland, PA | 3/31/2023 |
| P-243 | Tyson Foods, Inc. | Cumming, GA | 3/31/2023 |
| P-1315 | Tyson Foods, Inc. | Monett, MO | 3/31/2023 |
| P-72 | Tyson Foods, Inc. | Dardanelle, AR | 3/31/2023 |
| P-13556 | Tyson Foods, Inc. | Sedalia, MO | 3/31/2023 |
| P-7085 | Tyson Foods, Inc. | Broken Bow, OK | 3/31/2023 |
| P-768 | Tyson Foods, Inc. | Waldron, AR | 3/31/2023 |
| P-164 | Tyson Foods, Inc. | Forest, MS | 3/31/2023 |
| P-1362 | Tyson Foods, Inc. | Noel, MO | 3/31/2023 |
| P-19514 | Tyson Foods, Inc. | Robards, KY | 3/31/2023 |
| P-1241 | Tyson Foods, Inc. | Corydon, IN | 3/31/2023 |
| P-7342 | Wayne Farms, LLC | Dothan, AL | 3/31/2023 |
| P-7485 | Wayne Farms, LLC | Jack, AL | 3/31/2023 |
| P-445 | Wayne Farms, LLC | Dobson, NC | 3/31/2023 |
| P-1009 | Wayne Farms, LLC | Danville, AR | 3/31/2023 |
| P-170 | Wayne Farms, LLC | Pendergrass, GA | 3/31/2023 |
| P-1235 | Wayne Farms, LLC | Decatur, AL | 3/31/2023 |
| P-1317 | Wayne Farms, LLC | Albertville, AL | 3/31/2023 |
Guidance Resources
- FSIS Compliance Guideline: Modernization of Poultry Slaughter Inspection Microbiological Sampling of Raw Poultry
This guidance document is designed to help small and very small poultry slaughter establishments comply with the new microbiological sampling and analysis requirements that apply to all official poultry slaughter establishments, except for establishments that slaughter ratites. - Docket No. FSIS-2011-0012
- Docket No. FSIS 2011-0012
Risk Assessments
- FSIS Risk Assessment for Guiding Public Health-Based Poultry Slaughter Inspection
- FSIS Risk Assessment for Guiding Public Health-Based Poultry Slaughter Inspection
Evaluations and Analysis
- Analysis of Specified Offline Tasks for Establishments Converting to the New Poultry Inspection System
- Update on Preliminary Analysis of Modernization of Poultry Slaughter
- Evaluation of HACCP Inspection Models Project (HIMP)
New Technologies
FSIS reviews new technologies that companies employ to ensure that their use is consistent with Agency regulations and will not adversely affect product safety, inspection procedures, or the safety of FSIS inspectors.
Featured Resources
Last Updated: Mar 31, 2023