Officials' Calendar of Meetings, August 2013
This public calendar is issued by the Food Safety and Inspection Service (FSIS). It lists meetings held by the Under Secretary and Deputy Under Secretary, Office of Food Safety (OFS) and the Administrator and Deputy Administrator for FSIS with persons outside the Federal Government.
Key to Abbreviations | Archive
OFS/FSIS Official and Title | Date and Site | Other FSIS/OFS Participants |
Non-FSIS/OFS Participants |
Subject |
---|---|---|---|---|
Dr. Elisabeth Hagen, Under Secretary, OFS | August 5, 2013 Washington, DC |
Brian E. Ronholm, Deputy Under Secretary, OFS; Adela Ramos, Chief of Staff, OFS; Adam Tarr, Special Assistant, OFS; Alfred V. Almanza, Administrator, FSIS; FSIS Management Council Members |
Consumer Representatives | Monthly Consumer Meeting |
Alfred V. Almanza, Administrator, FSIS | August 5, 2013 Washington, DC |
FSIS Meeting with Consumer Groups | ||
Philip S. Derfler, Deputy Administrator, FSIS | August 5, 2013 Washington, DC |
Bill Smith, Assistant Administrator, FSIS OIEA; Dr. David Goldman, Assistant Administrator, FSIS OPHS; Dr. Ronald Jones, Deputy Assistant Administrator, FSIS OFO; Carol Blake, Assistant Administrator, FSIS OPACE |
Foster Farms | |
Dr. Elisabeth Hagen, Under Secretary, OFS | August 13, 2013 Washington, DC |
Aaron Lavallee, Deputy Assistant Administrator, FSIS OPACE; Adam Tarr, Special Assistant, OFS |
Ad Council: Peggy Conlon, Kate Emmanuel, Heidi Arthur | Discuss the Ad Council's Joint campaign on food safety |
Alfred V. Almanza, Administrator, FSIS | August 15, 2013 Washington, DC |
Barry Carpenter, National Meat Association (NMA) | ||
Alfred V. Almanza, Administrator, FSIS | August 22, 2013 Washington, DC |
Bill Smith, Assistant Administrator, FSIS OIEA; Cathy Cochran, FSIS |
Meatingplace Interview | |
Philip S. Derfler, Deputy Administrator, FSIS | August 23, 2013 Washington, DC |
Rachel Edelstein, Assistant Administrator, FSIS OPPD; Rosalyn Murphy-Jenkins, FSIS; Dan Engeljohn, Assistant Administrator, FSIS OFO |
American Sheep Industry | |
Alfred V. Almanza, Administrator, FSIS | August 29, 2013 Washington, DC |
Philip S. Derfler, Deputy Administrator, FSIS; Rick Harries, FSIS; Rachel Edelstein, Assistant Administrator, OPPD |
North American Meat Association; Gary Meyer, FAS |
hypobromous acid and Japan |
- OA—Office of the Administrator, FSIS
- OC—Office of Communications, USDA
- ODIFP—Office of Data Integration and Food Protection, FSIS
- OFO—Office of Field Operations, FSIS
- OFS—Office of Food Safety, USDA
- OM—Office of Management, FSIS
- OPACE—Office of Public Affairs and Consumer Education, FSIS
- OIEA—Office of Investigation, Enforcement, and Audit, FSIS
- OPHS—Office of Public Health Science, FSIS
- OPPD—Office of Policy and Program Development, FSIS
- OSEC—Office of the Secretary, USDA
- PHIS—Public Health Information System
- AMI—American Meat Institute
- AMS—Agricultural Marketing Service, USDA
- APHIS—Animal and Plant Health Inspection Service, USDA
- BIFSCO—Beef Industry Food Safety Council
- CFIA—Canadian Food Inspection Agency
- FFAS—Farm and Foreign Agricultural Services, USDA
- FDA—U.S. Food and Drug Administration, HHS
- FMI—Food Marketing Institute
- GMA—Grocery Manufacturers Association
- HHS—U.S. Department of Health and Human Services
- HSUS—Humane Society of the United States
- MRP—Marketing and Regulatory Programs, USDA
- NAFV—National Association of Federal Veterinarians
- NCBA—National Cattlemen's Beef Association
- NMA—National Meat Association
- NRCS—Natural Resources Conservation Service, USDA