| Draft Agenda |
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Time
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Speaker(s) & Links to Presentations (PPT), if available
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8:00-8:30 a.m.
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Registration
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8:30-9:00 a.m.
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Welcome and Introductions
Moderator: Greg DiNapoli, FSIS
Purpose of Meeting
Dr. David Goldman, FSIS;
Dr. Jeff Farrar, FDA
- Why illness attribution is important to the federal agencies/how do we use it?
- What needs we are meeting by creating IFSAC and working on attribution?
- Why we are having this meeting?
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| 9:00-9:45 a.m.
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Data and Methods for Attribution |
PPT (7.4mb)
Dr. Dana Cole, CDC
- What is foodborne illness source attribution?
- What data are we using?
- What are the current challenges in developing sound estimates and communicating these to the public and stakeholders?
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| 9:45-10:10 a.m.
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Introduction of the Interagency Food Safety Analytics Collaboration (IFSAC) |
PPT
Dr. Christopher Braden, CDC
- What is IFSAC?
- What is IFSAC's charge—review of charter
- How are IFSAC projects selected?
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| 10:10-10:25 a.m.
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Break
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10:25-10:45 a.m.
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Review of IFSAC Strategic Plan |
PPT
Dr. Kara Morgan, FDA
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10:45-11:45 a.m.
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Description of IFSAC Projects-Part 1
- Evaluate potential limitations with current foodborne illness source attribution estimates obtained from outbreak reports (
Dr. Neal Golden, FSIS) |
PPT
- Investigation of the Hald model as a method to improve foodborne illness source attribution estimates. (
Dr. Antonio Vieira, CDC) |
PPT
- Improve how foods are categorized into commodities (
Dr. Dana Cole, CDC) |
PPT
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| 11:45 a.m.-12:45 p.m.
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Adjourn for Lunch
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12:45-1:45 p.m.
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Description of IFSAC Projects-Part 2
- Improve and advance communications about foodborne illness source attribution (
Dana Pitts, CDC) |
PPT (13mb)
- Development of shared attribution fractions using tri-agency methodology with simple food outbreak data (
Dr. Mike Hoekstra, CDC) |
PPT
- Development of FDA's Food Safety Modernization Act (FSMA) "Most Significant Foodborne Contaminants" List and its relationship with IFSAC attribution (
Dr. Mickey Parish, FDA) |
PPT
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| 1:45-2:45 p.m.
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Panel Discussion of IFSAC Strategic Plan, Foodborne Illness Source Attribution and IFSAC
Moderator: Dr. David Goldman, FSIS
Participants:
- Dr. Barbara Kowalcyk, CEO of the Center for Foodborne Illness Research and Prevention
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Dr. Paul Cieslak, Director of Oregon's State Public Health Division's Communicable Disease Program and Emerging Infections Program
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Michael Batz, Executive Director of the Food Safety Research Consortium and Head of Food Safety Programs at the University of Florida Emerging Pathogens Institute
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Joan Menke-Schaenzer, Global Chief Quality Officer, ConAgra Foods
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| 2:45-3:45 p.m.
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Public Comment Period
Moderator: Greg DiNapoli, FSIS
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3:45-4:00 p.m.
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Closing Remarks
Dr. David Goldman, FSIS
Moderator: Greg DiNapoli, FSIS
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