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Web Content Viewer (JSR 286)

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Web Content Viewer (JSR 286)

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Web Content Viewer (JSR 286)

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Web Content Viewer (JSR 286)

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Web Content Viewer (JSR 286)

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Summary of Recall Cases in Calendar Year 2018

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Summary

Recall Summary for Calendar Year 2018

Total
Number of Recalls Number of Pounds Recalled
125 20,552,911
Recalls by Class (N=125)
Class I 97 19,328,046
II 21 1,199,689
III 7 25,176
Recalls by Reason (N=125)
Reason For Recall STEC* 9 287,758
Listeria monocytogenes 21 4,127,696
Salmonella 6 12,963,341
Undeclared Allergen 26 446,138
Extraneous Material 23 1,587,250
Processing Defect 8 88,285
Undeclared Substance 3 4,377
Residue 1 69,016
Unapproved Substance 1 15,363
Other** 27 963,687
Recall by Species/Product (N=125)
Species Beef 31 13,185,563
Mixed 32 5,267,834
Pork 25 670,369
Poultry*** 34 1,214,839
Siluriformes fish (catfish) 3 214,306


* STEC includes recalls due to Shiga toxin-producing E. coli (STEC). STEC organisms include E. coli O157:H7, E. coli O26, E. coli O45, E. coli O103, E. coli O111, E. coli O121, and E. coli O145.

**Other includes producing without inspection, failure to present for import inspection, and labeling issues, among others.

***Poultry includes egg products.


 Calendar Year 2018 Recalls

Recall Number Open Date Class Pounds Recalled Product Problem Type
001-2018 Jan 4, 2018 I 4,068 Pepperoni Sticks  Extraneous Material
002-2018 Jan 5, 2018 I 430 RTE Tasso Spicy Ham Processing Defect
003-2018 Jan 18, 2018 III 743 RTE Chicken Salad Other
004-2018 Jan 18, 2018 I 289 RTE Chicken Salad Products Undeclared Allergen
005-2018 Jan 23, 2018 I 530 CHICKEN TENDER FRITTER Undeclared Allergen
006-2018 Jan 24, 2018 I 3,420 Meatball product Listeria monocytogenes
007-2018 Feb 1, 2018 I 1,391 RTE beef jerky Undeclared Allergen
008-2018 Feb 6, 2018 I 4,618 Raw Intact Pork Other
009-2018 Feb 6, 2018 I 4,202 Pork Soup with Rendered Pork Fat Processing Defect
010-2018 Feb 14, 2018 I 19,757 Chicken Empanada and Pork Empanada Undeclared Allergen
011-2018 Feb 16, 2018 I 101,310 Chicken Patty Products Extraneous Material
012-2018 Feb 20, 2018 I 167 Frozen Beef Products Undeclared Allergen
013-2018 Feb 21, 2018 I 20,630 Chicken salad Salmonella
014-2018 Feb 21, 2018 I 572 Pork and Shrimp Dumplings Undeclared Allergen
015-2018 Mar 1, 2018 I 1,925 Raw Turkey Sausage Undeclared Allergen
016-2018 Mar 1, 2018 I 4,050 Chicken sausages Undeclared Allergen
017-2018 Mar 2, 2018 I 0 Ready-To-Eat Meat Products Other
018-2018 Mar 2, 2018 I 3,946 Salami Listeria monocytogenes
019-2018 Mar 3, 2018 I 14,806 Raw Ground Beef and Pork Products E. coli
020-2018 Mar 9, 2018 II 69,016 Raw, Intact Siluriformes Residue
021-2018 Mar 15, 2018 I 109,603 Pork Sausage Product Extraneous Material
022-2018 Mar 15, 2018 I 53,154 Raw Non-Intact Beef Products Salmonella
023-2018 Mar 16, 2018 I 484,800 Raw Beef Product Salmonella
024-2018 Mar 20, 2018 I 4,130 Mickey Brown's Beef Burritos Other
025-2018 Mar 21, 2018 I 1,238 Beef Jerky Products Processing Defect
026-2018 Mar 28, 2018 I 96,384 Thermally Processed Chicken Extraneous Material
027-2018 Mar 29, 2018 I 0 Frozen meat and poultry products Other
028-2018 Mar 31, 2018 I 7,146 Raw Beef Products Other
029-2018 Apr 3, 2018 I 130 Curry Chicken Salad Undeclared Allergen
030-2018 Apr 7, 2018 II 14,525 Bar-B-Q Sauce with Pulled Beef Extraneous Material
031-2018 Apr 11, 2018 I 135,159 Banquet Family Salisbury Steak with Extraneous Material
032-2018 Apr 11, 2018 II 119,480 RTE beef pattys Extraneous Material
033-2018 Apr 14, 2018 I 8,757 RTE Poultry and Meat Salad Products E. coli
034-2018 Apr 28, 2018 I 32,479 Armour Dried Sliced Beef Processing Defect
035-2018 May 2, 2018 II 35,464 Ground Beef Extraneous Material
036-2018 May 4, 2018 I 49,558 FCNSS Meat Sausage Products Extraneous Material
037-2018 May 16, 2018 II 720 Chicken Tortilla Soup Undeclared Allergen
038-2018 May 16, 2018 II 308,430 RTE sausage and hot dog products Undeclared Allergen
039-2018 May 18, 2018 I 8,535 Hempler's Family Classic Pepperoni Undeclared Allergen
040-2018 May 23, 2018 III 1,881 Calzone Other
041-2018 May 26, 2018 I 228,614 Canned Pork and Chicken products Extraneous Material
042-2018 May 31, 2018 II 50,706 Egg and Pork Sausage Burritos Extraneous Material
043-2018 May 31, 2018 II 18,390 RTE Smoked Pork and Beef Sausage Extraneous Material
044-2018 Jun 1, 2018 I 15,315 Various Raw, Frozen Beef, Pork, Poultry and Siluriformes Other
045-2018 Jun 4, 2018 I 34,400 RTE ground beef patty products Extraneous Material
046-2018 Jun 8, 2018 I 738 Meat Raviolis Other
047-2018 Jun 8, 2018 II 3,120 NRTE Breaded Poultry Products Extraneous Material
048-2018 Jun 12, 2018 II 410,985 Smoked Beef Sausages Other
049-2018 Jun 13, 2018 I 142 RTE Sliced Ham Other
050-2018 Jun 15, 2018 II 28,346 Poultry, Pork, and Beef products  Other
051-2018 Jun 20, 2018 I 489 Raw Ground Beef E. coli
052-2018 Jun 21, 2018 II 3,592 Pastrami Processing Defect
053-2018 Jun 22, 2018 I 258,121 Pork Lard Other
054-2018 Jun 25, 2018 III 4,944 Black Forest Ham Other
055-2018 Jun 25, 2018 I 13,554 Jerky and Meat Sticks Other
056-2018 Jun 26, 2018 I 10,805 Canned chicken gravy products Processing Defect
057-2018 Jun 29, 2018 I 3 Wasabi Chicken Wrap Undeclared Allergen
058-2018 Jul 2, 2018 III 12,946 Fully cooked pork products Other
059-2018 Jul 6, 2018 III 102 Beef Jerky product Undeclared Substance
060-2018 Jul 9, 2018 I 0 Raw poultry products Other
061-2018 Jul 13, 2018 I 0 Raw and cooked pork and beef Other
062-2018 Jul 16, 2018 I 0 Chicken Salad Undeclared Allergen
063-2018 Jul 17, 2018 I 24,048 pepperoni five cheese calzones Extraneous Material
064-2018 Jul 18, 2018 I 6,020 Ground beef, beef patty mix E. coli
065-2018 Aug 3, 2018 II 10,385 Pork egg rolls Extraneous Material
066-2018 Aug 3, 2018 I 20,000 Raw pork sausage products Undeclared Allergen
067-2018 Aug 6, 2018 III 656 Pork and beef bologna Other
068-2018 Aug 21, 2018 I 62 Homestyle Meatloaf Undeclared Allergen
069-2018 Aug 23, 2018 I 25,288 Ground Beef E. coli
070-2018 Aug 29, 2018 I 75 Beef and Pork Meatloaf Undeclared Allergen
071-2018 Aug 29, 2018 I 45 Dried Smoked Siluriformes Other
072-2018 Aug 30, 2018 I 0 Ground beef chuck products E. coli
073-2018 Aug 31, 2018 I 960 RTE Beef Patty Crumbles Listeria monocytogenes
074-2018 Sep 4, 2018 I 2,520 Beef Manti products Other
075-2018 Sep 5, 2018 I 242 RTE Chicken Salad Undeclared Allergen
076-2018 Sep 5, 2018 I 438,960 Various RTE chicken Extraneous Material
077-2018 Sep 5, 2018 II 371 Chorizo Undeclared Substance
078-2018 Sep 11, 2018 I 6,720 Philly Beef Steak Listeria monocytogenes
079-2018 Sep 12, 2018 I 438 Beef dumplings Other
080-2018 Sep 13, 2018 II 46,734 Raw pork sausage links Extraneous Material
081-2018 Sep 19, 2018 I 132,606 Ground beef chuck products E. coli
082-2018 Sep 20, 2018 II 6,028 RTE Olive Loaf Other
083-2018 Sep 21, 2018 II 690 RTE Teriyaki Beef Jerky Products Extraneous Material
084-2018 Oct 3, 2018 I 89,096 RTE Ham Listeria monocytogenes
085-2018 Oct 3, 2018 I 12,093,271 Raw nonintact beef Salmonella
086-2018 Oct 5, 2018 I 1,778 RTE Breaded Chicken products Undeclared Allergen
087-2018 Oct 6, 2018 I 18,296 Beef and poultry products Listeria monocytogenes
088-2018 Oct 10, 2018 I 26,323 RTE Pork Head Cheese Listeria monocytogenes
089-2018 Oct 11, 2018 I 23 Chicken Jerky Products Processing Defect
090-2018 Oct 11, 2018 II 35,516 NRTE meat and poultry products Processing Defect
091-2018 Oct 15, 2018 I 30,438 RTE meat and poultry products Other
092-2018 Oct 16, 2018 I 217 RTE salad with bacon Listeria monocytogenes
093-2018 Oct 17, 2018 I 987 RTE salads Listeria monocytogenes
094-2018 Oct 17, 2018 I 916 RTE salad and wrap products Listeria monocytogenes
095-2018 Oct 17, 2018 I 276 RTE pork products Listeria monocytogenes
096-2018 Oct 17, 2018 I 738 RTE salad with meat Listeria monocytogenes
097-2018 Oct 19, 2018 I 1,786 RTE salads with chicken Listeria monocytogenes
098-2018 Oct 19, 2018 I 2,490,593 Taquitos Listeria monocytogenes
099-2018 Oct 19, 2018 I 1,532 RTE salads and bowls with chicken Listeria monocytogenes
100-2018 Oct 19, 2018 I 292,764 Ready-to-Eat (RTE) chicken and beef Listeria monocytogenes
101-2018 Oct 19, 2018 I 212,746 RTE Meat and Poultry products Listeria monocytogenes
102-2018 Oct 19, 2018 I 174,207 Ready-to-Eat (RTE) chicken wrap pro Listeria monocytogenes
103-2018 Oct 20, 2018 I 795,261 RTE meat and poultry products Listeria monocytogenes
104-2018 Oct 25, 2018 III 3,904 Smoked whole chicken Undeclared Substance
105-2018 Oct 26, 2018 II 15,363 RTE Grilled chicken strips Unapproved Substance
106-2018 Oct 27, 2018 I 0 NRTE meat and poultry products Undeclared Allergen
107-2018 Oct 31, 2018 I 10,200 Corned beef Extraneous Material
108-2018 Oct 31, 2018 I 3,880 Chicken Tortellini Other
109-2018 Nov 6, 2018 I 14,760 Pork patties Extraneous Material
110-2018 Nov 9, 2018 I 268 Chicken Burritos Undeclared Allergen
111-2018 Nov 14, 2018 I 6,912 RTE chicken salad Listeria monocytogenes
112-2018 Nov 15, 2018 I 147,276 Raw Ground Turkey Salmonella
113-2018 Nov 16, 2018 I 532 Raw ground beef products E. coli
114-2018 Nov 17, 2018 I 99,260 Raw non-intact ground beef products E. coli
115-2018 Nov 19, 2018 II 11,000 Marinated raw non-intact chicken Undeclared Allergen
116-2018 Nov 20, 2018 I 0 RTE pork products Listeria monocytogenes
117-2018 Nov 23, 2018 I 65,211 Meat and poultry products Undeclared Allergen
118-2018 Dec 7, 2018 I 0 Raw chicken breast product Undeclared Allergen
119-2018 Dec 9, 2018 I 47 Spicey Snack Sticks Undeclared Allergen
120-2018 Dec 10, 2018 I 29,028 RTE Sausage Links Extraneous Material
121-2018 Dec 13, 2018 II 10,828 Raw intact beef products Other
122-2018 Dec 15, 2018 I 145,245 Siluriforrms  Other
123-2018 Dec 18, 2018 I 956 Chicken wraps Undeclared Allergen
124-2018 Dec 21, 2018 I 164,210 Raw non intact turkey products Salmonella
125-2018 Dec 30, 2018 I 11,664 RTE sausage products Extraneous Material


+Recall Classes :

  • Class I - A Class I recall involves a health hazard situation in which there is a reasonable probability that eating the food will cause health problems or death.
  • Class II - A Class II recall involves a potential health hazard situation in which there is a remote probability of adverse health consequences from eating the food.
  • Class III - A Class III recall involves a situation in which eating the food will not cause adverse health consequences.
     

 

 

Last Modified Jan 14, 2019