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News Release

Golden Pearl Trading Corporation Recalls Ready to Eat Imported Siluriformes Products Produced Without Benefit of Import Inspection

Class I Recall 004-2020
Health Risk: High Jan 24, 2020

Congressional and Public Affairs
Felicia Thompson
(202) 720-9113
FSISpress@usda.gov

 

WASHINGTON, Jan. 24, 2020 – Golden Pearl Trading Corporation (doing business as Dandy Food Products), a San Lorenzo, Calif. establishment, is recalling approximately 12,054 pounds of ready-to-eat (RTE) imported Siluriformes products that were not presented for import re-inspection into the United States, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today. Additionally, the products were imported from Singapore, a country ineligible to export ready-to-eat Siluriformes products to the U.S.

The RTE salted egg fish skin items were imported on various dates on or around Sept. 26, 2019 through Dec. 24, 2019. The following products are subject to recall: [View Labels (PDF Only)]

  • 113-g. foil bags containing “Sugar Kid SALTED EGG FISH SKIN.”

These items were shipped to distributors and retail locations in California, Hawaii, Nevada, New York, Oregon, Utah and Washington.                              

The problem was discovered during a routine FSIS surveillance activity of imported products. 

There have been no confirmed reports of adverse reactions due to consumption of these products. Anyone concerned about a reaction should contact a healthcare provider.  

FSIS is concerned that consumers may still be in possession of the product. Consumers who have purchased these products are urged not to consume them. These products should be thrown away or returned to the place of purchase.

FSIS routinely conducts recall effectiveness checks to verify that recalling firms are notifying their customers of the recall and that actions are being taken to make certain that the product is no longer available to consumers. When available, the retail distribution list will be posted on the FSIS website at www.fsis.usda.gov/recalls.

Consumers and members of the media with questions about the recall can contact Robert Moore, Managing Director of Golden Pearl Trading Corporation, at (408) 836-7923 or at Robert@dandyfood.com.

Consumers with food safety questions can call the toll-free USDA Meat and Poultry Hotline at 1-888-MPHotline (1-888-674-6854) or live chat via Ask USDA from 10 a.m. to 6 p.m. (Eastern Time) Monday through Friday. Consumers can also browse food safety messages at Ask USDA or send a question via email to MPHotline@usda.gov. For consumers that need to report a problem with a meat, poultry, or egg product, the online Electronic Consumer Complaint Monitoring System can be accessed 24 hours a day at https://foodcomplaint.fsis.usda.gov/eCCF/.

USDA Recall Classifications
Class I This is a health hazard situation where there is a reasonable probability that the use of the product will cause serious, adverse health consequences or death.
Class II This is a health hazard situation where there is a remote probability of adverse health consequences from the use of the product.
Class III This is a situation where the use of the product will not cause adverse health consequences.
Last Modified Feb 13, 2020