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FSIS

Web Content Viewer (JSR 286)

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Web Content Viewer (JSR 286)

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Web Content Viewer (JSR 286)

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Web Content Viewer (JSR 286)

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Web Content Viewer (JSR 286)

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Export Requirements for Hong Kong (Egg Products)

HK-80 (Nov 15, 2018)

Asterisks (*) indicate the most recent revision to these requirements. To search, click on your browser's "Edit" menu, then click on "Find (on this page)". Enter "*" in the "Find What" field, then click "Find" or "Find Next" until all asterisks have been identified.

Eligible/Ineligible Products

  1. Eligible Products
    1. Egg products not listed in the Ineligible Products section B below.
  2. Ineligible
    1. Eggs laid in, produced or shipped from the areas below on the respective dates:
      • Lincoln County, Tennessee between March 6, 2017 and August 28, 2017. 
      • Barron County, Wisconsin between March 6, 2017 and August 28, 2017.
      • Giles County, Tennessee between March 13, 2017 and July 7, 2017.
      • Lauderdale County, Alabama between March 17, 2017 and July 7, 2017. 
      • Christian County, Kentucky between March 20, 2017 and August 28, 2017.
      • Cullman County, Alabama between March 23, 2017 and July 24, 2017.
      • Pickens County, Alabama between March 27, 2107 and July 24, 2017.
      • Chattooga County, Georgia between March 27, 2017 and July 24, 2017.
      • Jasper County, Missouri between March 6, 2018 and August 14, 2018. 
      • Hopkins County Texas between March 9, 2018 and June 22, 2018.
      • Stanislaus County, California on or after September 17, 2018. [product loaded on board vessel after this date is ineligible regardless of lay or production date.] *
      • Kandiyohi County, Minnesota on or after October 24, 2018. [product loaded on board vessel after this date is ineligible regardless of lay or production date.] *
      • Stearns County, Minnesota on or after November 6, 2018. [product loaded on board vessel after this date is ineligible regardless of lay or production date.] *


Documentation Requirements

All FSIS export certificates accompanying the product must be signed by a FSIS veterinarian. The veterinary degree (DVM or equivalent) must be indicated after the signature.

  1. See required documentation for all countries on the Requirements for Processed Egg Products page.
  2. Obtain FSIS Form 9060-5EP.

 

 

 

Last Modified Nov 15, 2018