dark overlay
nav button USDA Logo

FSIS

Web Content Viewer (JSR 286)

Actions
Loading...

Web Content Viewer (JSR 286)

Actions
Loading...

Web Content Viewer (JSR 286)

Actions
Loading...

Web Content Viewer (JSR 286)

Actions
Loading...

Web Content Viewer (JSR 286)

Actions
Loading...

Food Safety Public Service Announcements

View the various video food safety public service announcements available from FSIS.

NOTE: For more videos and the most recent content, visit our YouTube channel: https://www.youtube.com/user/USDAFoodSafety 

 

cleaning The Importance of Cleaning and Washing During Food Preparation (Jul 17, 2015; YouTube)
Illness-causing bacteria can survive in many places around your kitchen, including your hands, utensils, and cutting boards.

thermometer use The Importance of Cooking to a Safe Internal Temperature and How to Use a Food Thermometer (Jul 17, 2015; YouTube)
The only way to know food has been cooked to a safe internal temperature is to use a food thermometer.

thawing image How to Thaw Foods Properly (Jul 17, 2015; YouTube)
There are three safe ways to thaw food: in the refrigerator, in cold water, and in the microwave oven.

Digital thermometer checking temperature of hanmburger patty Grilling Like a PRO (Jul 7, 2015; YouTube)
USDA’s Food Safety and Inspection Service wants you grilling like a pro this summer to prevent foodborne illness.

microwave oven Cook it Safe - Know your Wattage (Sep 1, 2011; 1:00; MP4)
Make the right decisions about safe food preparation. Read and follow package cooking instructions, and know your microwave wattage.

lasagne Cook it Safe - Oven or Microwave (Sep 1, 2011; 1:03; MP4)
Use the proper steps for safe meal preparation. Read and follow package cooking instructions, and know when to use a conventional oven or the microwave.
   

 

Last Modified Jan 18, 2017