Cooking for Groups: A Volunteer's Guide to Food Safety - Page Has Moved
| Food Safety and Inspection Service
United States Department of Agriculture
Washington, D.C. 20250-3700
Cooking for Groups: A Volunteer's Guide to Food Safety has moved to a new location! The new URL for this page is: http://www.fsis.usda.gov/Fact_Sheets/Cooking_for_Groups_Index/
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