dark overlay
nav button USDA Logo

FSIS

Web Content Viewer (JSR 286)

Actions
Loading...

Web Content Viewer (JSR 286)

Actions
Loading...

Web Content Viewer (JSR 286)

Actions
Loading...

Web Content Viewer (JSR 286)

Actions
Loading...

Microbial Risk Assessment Guideline

USDA researchers in lab setting Microbial Risk Assessment Guideline: Pathogenic Microorganisms with Focus on Food and Water (PDF Only)
The Microbial Risk Assessment Guideline developed by FSIS, EPA and our other public partners will help protect consumers by allowing us to uniformly assess and reduce health risks from pathogens.

Computer screen / Web site Federal Register: Docket No. FSIS 2012-0023 | PDF (Jul 31, 2012)
Microbial Risk Assessment Guideline: Pathogenic Microorganisms with Focus on Food and Water

USDA scientist conducting tests in laboratory
Complementary Content
${loading}
${loading}