The following FSIS Directives have been issued:

• FSIS Directive 10,250.1 (Sep 20, 2013)
  Salmonella and Campylobacter Verification Program for Raw Meat and Poultry Products
• FSIS Directive 8080.1 (Sep 9, 2013)
  Recall of Meat and Poultry Products
• FSIS Directive 8080.3 (Sep 4, 2013)
  Foodborne Illness Investigations - Revision 1

The following FSIS Notices have been issued:

• FSIS Notice 65-13 (Sep 11, 2013)
  Verification Testing for Non-O157 Shiga-Toxin Producing Escherichia Coli (Non-O157 STEC) in Imported Product under the MT51 Sampling Program
• FSIS Notice 64-13 (Sep 10, 2013)
  Inspection Responsibilities and Authorities for Reducing Slaughter or Evisceration Line Speed
• FSIS Notice 63-13 (Sep 9, 2013)
  Public Health Regulations for Use in Scheduling Food Safety Assessments
• FSIS Notice 62-13 (Sep 5, 2013)
  Randomly Selecting Beef Trim to be Collected under the Beef Manufacturing Trimmings (MT60) Sampling Program