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FSIS

Web Content Viewer (JSR 286)

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Web Content Viewer (JSR 286)

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Web Content Viewer (JSR 286)

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Web Content Viewer (JSR 286)

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Web Content Viewer (JSR 286)

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Meeting Agenda

Washington, DC;
January 7 - 8, 2014

Day 1

9:00 a.m. Welcome
Mr. Alfred V. Almanza 
Administrator 
Food Safety and Inspection Service

Opening Remarks 
Mr. Brian Ronholm 
Acting Under Secretary for Food Safety 
U. S. Department of Agriculture

Charge to the Committee and Rules of Order 
Mr. Keith Payne 
Deputy Director 
Outreach and Partnership Division 
Office of Outreach, Employee Education and Training 
Food Safety and Inspection Service<<br />
 
9:30

Panel Updates

Moderator 
Mr. Michael G. Watts 
Assistant Administrator 
Office of Outreach, Employee Education and Training 
Food Safety and Inspection Service

Veal Slaughter 
Dr. William Shaw 
Director  
Risk, Innovations and Management Staff 
Office of Policy and Program Development 
Food Safety and Inspection Service
Slides PDF | PPT

Criteria for Categorizing Public Health Regulations 
Mr. Christopher Alvares 
Acting Deputy Assistant Administrator 
Office of Data Integration and Food Protection 
Food Safety and Inspection Service 
Slides PDF | PPT

Imports – Equivalence, Audits and Re-inspection 
Ms. Mary Stanley 
Director 
International Relations and Strategic Planning Staff 
Office of Policy and Program Development 
Food Safety and Inspection Service 
Slides PDF | PPT

Salmonella and Pre-Harvest 
Dr. Evelyne Mbandi 
Deputy Director   
Risk, Innovations and Management Staff 
Office of Policy and Program Development 
Food Safety and Inspection Service 
Slides PDF | PPT

Questions and Comments

10:15 BREAK
Issues for the Current Meeting
10:30

Food Safety Handling Labels 
Ms. Rosalyn Murphy-Jenkins 
Director
Labeling and Program Delivery 
Office of Policy and Program Development 
Food Safety and Inspection Service 
Slides PDF | PPT

Questions and Comments

11:15

FSIS Establishment-Specific Data Release Strategic Plan 
Mr. Jeremy Todd Reed 
Team Lead, Analytical Design Group 
Office of Data Integration and Food Protection 
Food Safety and Inspection Service 
Slides PDF | PPT
Draft FSIS Establishment-Specific Data Release Plan (PDF Only)

Questions and Comments

12:00 p.m. Lunch
1:00 p.m.

Challenges – Outline of the Issues for the Subcommittees

Questions and Comments

1:15 Move to Subcommittees Deliberations
Sub-committee Number 1
Sub-committee Number 2
4:30

Reconvene for Day’s Wrap-up

Questions and Comments

4:45 Public Comment
5:00 Adjourn

Day 2

9:00 a.m. Reports from Subcommittees (30 minutes each)
10:00 BREAK
10:15 Full Committee Discussions/Vote on Final Report
12:15 p.m. Lunch
1:15 Full Committee Discussions/Vote on Final Report (cont.)
2:15 Public Comment
2:45 Wrap Up and Adjourn
Mr. Alfred V. Almanza
Administrator
Food Safety and Inspection Service
Last Modified Jan 15, 2014