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Web Content Viewer (JSR 286)

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Web Content Viewer (JSR 286)

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Web Content Viewer (JSR 286)

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Web Content Viewer (JSR 286)

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Web Content Viewer (JSR 286)

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Summary of Recall Cases in Calendar Year 2014

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Summary

Recall Summary for Calendar Year 2014

Total
Number of Recalls Number of Pounds Recalled
94 18,675,102
Recalls by Class (N=94)
Class I 63 14,261,888
II 23 3,817,387
III 8 595,827
Recalls by Reason (N=94)
Reason For Recall STEC* 5 1,840,533
Listeria monocytogenes 7 270,926
Salmonella 4 372,414
Undeclared Allergen 43 6,147,288
Extraneous Material 6 265,607
Processing Defect 4 59,203
Undeclared Substance 2 80,084
Other** 23 9,639,047
Recall by Species/Product (N=94)
Species Beef 22 13,232,176
Mixed 14 2,151,495
Pork 26 1,032,582
Poultry*** 31 2,230,901
Ovine 1 27,948


* "STEC" includes recalls due to Shiga toxin-producing E. coli (STEC). STEC organisms include E. coli O157:H7, E. coli O26, E. coli O45, E. coli O103, E. coli O111, E. coli O121, and E. coli O145.
**"Other includes producing without inspection, failure to present for import inspection, and labeling issues, among others. 
***Poultry includes egg products.


 Calendar Year 2014 Recalls

Recall Date Recall Number Recall Class + Product Reason for Recall Pounds Recalled
Jan 10, 2014 001-2014 I Mechanically Separated Chicken Products Salmonella 33,840
Jan 13, 2014 002-2014 I Various Beef Products Other 42,103
Jan 15, 2014 003-2014 I Beef Franks Undeclared Allergen 2,664
Jan 17, 2014 004-2014 II Beef and Pork Products Undeclared Allergen 130,000
Jan 17, 2014 005-2014 I Spiral Hams Listeria monocytogenes 67,113
Jan 19, 2014 006-2014 II Cheeseburger Mac Products Undeclared Allergen 1,770,000
Jan 27, 2014 007-2014 II Frozen Chicken Products Undeclared Allergen 1,250,000
Jan 30, 2014 008-2014 I Chicken Salad Products Undeclared Allergen 2,446
Feb 1, 2014 009-2014 II Various Meat and Poultry Products Undeclared Allergen 144,000
Feb 4, 2014 010-2014 I Beef Products E. coli O103, O111, O121, O145, O26, O45 15,865
Feb 4, 2014 011-2014 I Chicken Noodle Soup Undeclared Allergen 54,673
Feb 8, 2014 012-2014 I Beef Jerky Processing Defect 365
Feb 8, 2014 013-2014 I Various Beef Products Other 8,742,700
Feb 11, 2014 014-2014 II Beef Jerky Products Undeclared Allergen 90,000
Feb 15, 2014 015-2014 I Dried Egg Products Salmonella 309,594
Feb 22, 2014 016-2014 II Various Meat Products Other 8,895
Feb 26, 2014 017-2014 I Liver Pâté Other 1,282
Mar 7, 2014 018-2014 I Chicken Products Undeclared Allergen 29,200
Apr 1, 2014 019-2014 I Chicken Products Undeclared Allergen 8,730
Apr 2, 2014 020-2014 I Fettuccini Alfredo with Chicken Products Undeclared Allergen 633
Apr 4, 2014 021-2014 II Chicken Nugget Products Extraneous Material 75,320
Apr 17, 2014 022-2014 II Salami Type Products Other 5,723
Apr 19, 2014 023-2014 I Chicken Breast Tenders Products Undeclared Allergen 24,000
Apr 20, 2014 024-2014 I Hot Dog Products Undeclared Allergen 96,000
Apr 24, 2014 025-2014 I Baby Back Ribs Other 36
Apr 25, 2014 026-2014 II Barbecue Pork Products Undeclared Allergen 350
May 3, 2014 027-2014 I Curry Chicken Salad Listeria monocytogenes 130
May 16, 2014 028-2014 I Pork and Poultry Products Other 222,000
May 16, 2014 029-2014 III Pork Products Other 449,000
May 19, 2014 030-2014 I Ground Beef Products E. coli O157:H7 1,800,000
May 21, 2014 031-2014 I Chicken Breast and Tender Products Undeclared Allergen 23,250
May 23, 2014 032-2014 I Beef Products Undeclared Allergen 568,503
May 29, 2014 033-2014 III Boneless Skinless Chicken Breasts Other 363
Jun 11, 2014 034-2014 II Ribeye and Carcass Products Other 4,012
Jun 13, 2014 035-2014 I Turkey Base Undeclared Allergen 3,156
Jun 19, 2014 036-2014 I Chicken Pad Thai Undeclared Allergen 12,180
Jun 19, 2014 037-2014 II Slab Bacon Undeclared Allergen 3,660
Jun 21, 2014 038-2014 I Pork Mini Buns Products Undeclared Allergen 332
Jun 25, 2014 039-2014 II Sausage Products Undeclared Allergen 1,761
Jun 25, 2014 040-2014 III Pork Products Undeclared Substance 34
Jun 26, 2014 041-2014 II Raw Pork Nugget Products Undeclared Allergen 14,760
Jun 27, 2014 042-2014 II Deli Ham Product Extraneous Material 5,896
Jul 3, 2014 043-2014 I Beef Products Extraneous Material 75,465
Jul 3, 2014 044-2014 I Chicken Products Salmonella 0
Jul 4, 2014 045-2014 I Various Chicken Products Other 59
Jul 18, 2014 046-2014 I Grilled Chicken Product Undeclared Allergen 202
Jul 22, 2014 047-2014 II Sausage Product Undeclared Allergen 82,440
Jul 24, 2014 048-2014 I Ready-to-Eat Products Listeria monocytogenes 475
Jul 26, 2014 049-2014 I Raw Boneless Turkey Breasts Undeclared Allergen 2,476
Aug 6, 2014 050-2014 I Sausage Product Undeclared Allergen 106,800
Aug 9, 2014 051-2014 III Chicken Strip Products Processing Defect 57,578
Aug 12, 2014 052-2014 II Chicken Nugget Product Extraneous Material 15,306
Aug 15, 2014 053-2014 I Ground Beef Products E. coli O157:H7 368
Aug 21, 2014 054-2014 I Chicken Caesar Salad Kits Listeria monocytogenes 92,657
Aug 27, 2014 055-2014 I Breaded Chicken Product Listeria monocytogenes 8,316
Sep 6, 2014 056-2014 II Fresh, Raw Chicken Products Processing Defect 720
Sep 12, 2014 057-2014 I Pork Sausage Undeclared Allergen 4,820
Sep 12, 2014 058-2014 I Beef Jerky Products Other 0
Sep 23, 2014 059-2014 I Uncured Beef Corn Dogs Other 607
Sep 25, 2014 060-2014 I Frozen Chicken Breast Strips Listeria monocytogenes 39,747
Sep 25, 2014 061-2014 I Beef Products E. coli O157:H7 23,100
Sep 27, 2014 062-2014 I Beef Jerky Products Other 8
Sep 30, 2014 063-2014 III Ground Beef Extraneous Material 2,633
Oct 2, 2014 064-2014 I Pork Blood Product Other 160
Oct 3, 2014 065-2014 I Beef Jerky Products Other 48
Oct 4, 2014 066-2014 II Ground Beef Products Extraneous Material 90,987
Oct 6, 2014 067-2014 I Beef Products Processing Defect 540
Oct 7, 2014 068-2014 I Meat and Poultry Products Listeria monocytogenes 62,488
Oct 14, 2014 069-2014 I Italian Style Wedding Soup Undeclared Allergen 1,008
Oct 16, 2014 070-2014 II Chicken Products Undeclared Allergen 115,505
Oct 17, 2014 071-2014 I Lamb Products Other 27,948
Oct 24, 2014 072-2014 II Salad with Chicken Undeclared Allergen 377
Oct 24, 2014 073-2014 I Chicken Products Salmonella 28,980
Oct 25, 2014 074-2014 I Chicken Products Other 31,689
Oct 30, 2014 075-2014 I Boudin Products Other 25,765
Nov 6, 2014 076-2014 I Pork Products Undeclared Allergen 6,560
Nov 9, 2014 077-2014 II Frozen Pork Products Undeclared Allergen 4,465
Nov 14, 2014 078-2014 I Pierogi Products Undeclared Allergen 2,059
Nov 15, 2014 079-2014 I Pretzel Dog Products Undeclared Allergen 1,208,951
Nov 19, 2014 080-2014 II Pork Products Undeclared Allergen 2,902
Nov 19, 2014 081-2014 I Sausage Products Undeclared Allergen 14
Nov 22, 2014 082-2014 I Ground Beef Products E. coli O157:H7 1,200
Dec 4, 2014 083-2014 I Pork Belly Product Other 44,372
Dec 10, 2014 084-2014 II Chef Salads with Ham and Turkey Undeclared Allergen 308
Dec 19, 2014 085-2014 III Spicy Sausage Pasta Products Other 2,719
Dec 22, 2014 086-2014 III Hickory Smoked Sliced Bacon Undeclared Substance 80,050
Dec 22, 2014 087-2014 I Pork Products Other 26,108
Dec 23, 2014 088-2014 III Sliced Uncured Apple Smoked Bacon Other 3,450
Dec 27, 2014 089-2014 I Pork Products Undeclared Allergen 190,450
Dec 27, 2014 090-2014 I Pork Products Undeclared Allergen 83,666
Dec 27, 2014 091-2014 I Chicken and Beef Products Undeclared Allergen 55,813
Dec 29, 2014 092-2014 I Beef and Pork Products Undeclared Allergen 38,400
Dec 31, 2014 093-2014 I Chicken Products Undeclared Allergen 5,300
Dec 31, 2014 094-2014 I Canned Soup Products Undeclared Allergen 4,474


+Recall Classes :

  • Class I - A Class I recall involves a health hazard situation in which there is a reasonable probability that eating the food will cause health problems or death.
  • Class II - A Class II recall involves a potential health hazard situation in which there is a remote probability of adverse health consequences from eating the food.
  • Class III - A Class III recall involves a situation in which eating the food will not cause adverse health consequences.

 

Last Modified Jan 14, 2015