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News Release

Quincy Street, Inc. Recalls Pork Products Due To Possible Foreign Matter Contamination

Class I Recall 087-2015
Health Risk: High Jun 4, 2015

Congressional and Public Affairs
Whitney Joy 
(202) 720-9113

 

WASHINGTON, June 4, 2015 – Quincy Street, Inc., a Holland, Mich. establishment, is recalling approximately 49,308 pounds of pork sausage products that may be contaminated with foreign materials, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today.

The pork sausage items were produced on April 22, 2015 through April 23, 2015. The following products are subject to recall: [View Labels (PDF Only)]

  • 10-lb. packages containing 2-oz. pieces of “Skin On Sausage Links” with reorder number 466301.
  • 10-lb. packages containing 2-oz. pieces of “Pork Sausage Patties” with reorder number 313963.
  • 10-lb. packages containing 1.8-oz. pieces of “Skin On Sausage Links” with reorder number 505361.
  • 12-lb. packages containing 1.5-oz. pieces of fully cooked “Quincy Street Soy Patties” with item number 012010.
  • 10-lb. packages containing 1-oz. pieces of “Skin On Sausage Links” with reorder number 245852.
  • 10-lb. packages containing 1-oz. pieces of “Skin On Buffet Style Links” with reorder numbers 266876.
  • 10-lb. packages containing 1-oz. pieces of “Skin On Buffet Style Links” with reorder numbers 161100.
  • 10-lb. packages containing 0.8-oz. pieces of fully cooked “Blackstone Skin On Breakfast Links with Sage” with item number 55571.
  • 10-lb. packages containing 1.8-oz. pieces of fully cooked “Blackstone Mild Skin On Sausage Links” with item number 55545.
  • 10-lb. packages containing 0.8-oz. pieces of fully cooked “Blackstone Mild Skin On Sausage Links” with item number 55522.
  • 10-lb. packages containing 1-oz. pieces of fully cooked “Skin On Pork Sausage Links with Sage” with item number 55521.
  • 10-lb. packages containing 1-oz. pieces of fully cooked “Quincy Street Skin On Pork Sausage Links” with item number 12008.
  • 10-lb. packages containing 1.5-oz. pieces of fully cooked “Blackstone Breakfast Patties with Sage” with item number 55544.
  • 10-lb. packages containing 2-oz. pieces of fully cooked “Blackstone Breakfast Patties with Sage” with item number 55572.
  • 10-lb. packages containing 0.8-oz. pieces of fully cooked “Blackstone Skin On Pork Sausage Links with Sage” with item number 55517.
  • 10-lb. packages containing 1-oz. pieces of “Quincy Street Skin On Breakfast Links” with item number 010716.
  • 10-lb. packages containing 5.3-oz. pieces of “Quincy Street Bold n’ Spicy Sausage Patties” with item number 010749.
  • 10-lb. packages containing “Quincy Street Bold n’ Spicy Bulk Pork Sausage” with item number 010745.
  • 10-lb. packages containing 2-oz. pieces of “Quincy Street Pork Sausage Patties” with item number 010706.
  • 10-lb. packages containing 1-oz. pieces of “Quincy Street Russ’ Own Special Blend Pork Sausage Links” with item number R10702.
  • 10-lb. packages containing 1-oz. pieces of “Quincy Street Skin On Breakfast Links” with item number 010716.
  • 10-lb. packages containing 1-oz. pieces of “Quincy Street Skin On Pork Sausage Links” with item number 010702.
  • 10-lb. packages containing 1.8-oz. pieces of fully cooked “Quincy Street Skin On Pork Sausage Links” with item number 010781.
  • 10-lb. packages containing 5.3-oz. pieces of “Quincy Street Bold n’ Spicy Sausage Patties” with item number 010749.

The products subject to recall bear the establishment number “EST. 18963” inside the USDA mark of inspection. These items were shipped to institutions nationwide.

The problem was discovered by the establishment during routine verification activities.

FSIS and the company have received no reports of adverse reactions due to consumption of these products. Anyone concerned about an injury or illness should contact a healthcare provider.

FSIS routinely conducts recall effectiveness checks to verify recalling firms notify their customers of the recall and that steps are taken to make certain that the product is no longer available to consumers. When available, the retail distribution list(s) will be posted on the FSIS website at www.fsis.usda.gov/recalls.

Consumers with questions about the recall can contact Ron Potts, Quincy Street, Inc. Director of Food Safety/Quality, at (616) 738-5303. Media with questions about the recall can contact Jeff Feirick, Quincy Street, Inc. Vice President Corporate Planning, at (765) 564-7278.

Consumers with food safety questions can "Ask Karen," the FSIS virtual representative available 24 hours a day at AskKaren.gov or via smartphone at m.askkaren.gov.The toll-free USDA Meat and Poultry Hotline 1-888-MPHotline (1-888-674-6854) is available in English and Spanish and can be reached from l0 a.m. to 4 p.m. (Eastern Time) Monday through Friday. Recorded food safety messages are available 24 hours a day. The online Electronic Consumer Complaint Monitoring System can be accessed 24 hours a day at: http://www.fsis.usda.gov/reportproblem.

USDA Recall Classifications
Class I This is a health hazard situation where there is a reasonable probability that the use of the product will cause serious, adverse health consequences or death.
Class II This is a health hazard situation where there is a remote probability of adverse health consequences from the use of the product.
Class III This is a situation where the use of the product will not cause adverse health consequences.
Last Modified Jan 08, 2016