Eligible U.S. Establishments by Country
For most countries, all USDA Federally-authorized meat, poultry and egg product establishments are eligible to export, provided all the requirements of the importing country are met. If the country requirements indicate that all Federally-authorized plants are eligible to export to the country, no further action is needed.
Establishments wishing to become pre-certified to export to one of these countries countries should follow the steps outlined in the Export Certification Checklist.
- Argentina (Feb 12, 2002)
- Australia (Nov 15, 2013)
- Brazil (Nov 27, 2013)
- Canada I-Houses (from CFIA Web site)
- European Union
- Gibraltar (Feb 15, 2001)
- Israel (Feb 15, 2002; PDF Only)
- Japan (Casings) (Mar 19, 2013)
- Japan (Cold Storage Facilities) (Sep 5, 2013)
- Mexico (Dec 4, 2013)
- South Africa (Oct 28, 2013)
For the following countries please check the specific country website for the process to be eligible to export to that country.
Establishments ineligible to export In some cases, importing countries identify specific establishments that are ineligible to export. These establishments are identified in the country requirements for the period of time that they are ineligible. The countries listed below have identified specific establishments as ineligible.