dark overlay
nav button USDA Logo

FSIS

Web Content Viewer (JSR 286)

Actions
Loading...

Web Content Viewer (JSR 286)

Actions
Loading...

Web Content Viewer (JSR 286)

Actions
Loading...

Web Content Viewer (JSR 286)

Actions
Loading...

Web Content Viewer (JSR 286)

Actions
Loading...

Exporting Products

Subscribe Receive automatic update alerts by email

 

This section includes an export certification checklist, requirements for meat, poultry and processed egg products, export related policies, and eligible U.S. establishments.

Recently Revised Country Requirements and Plant Lists

image of world Uruguay (Apr 24, 2014)
Canada (Apr 24, 2014)
Hong Kong (Apr 24, 2014)
Hong Kong (Egg Products) (Apr 24, 2014)
China (Apr 24, 2014)
Costa Rica (Apr 23, 2014)
Peru (Apr 22, 1014)
Cuba (Apr 22, 2014)
Japan (Egg Products) (Apr 22, 2014)
Japan (Apr 22, 2014)
Taiwan (Apr 21, 2014)
Russia (Apr 21, 2014)
European Union (Apr 17, 2014)
 

 

 


Export Related Questions and Answers 
Find answers to questions on inspection-related policies, programs, systems, and procedures. Search the knowledge base, submit a new question, or sign up to be notified when answers are updated.

 


USDA Trade Assistance 
To assist U.S. exporters, the
USDA Foreign Agricultural Service (FAS) provides a Web site containing FAS contacts at Embassies located throughout the world; as well as the Ag Exporter Assistance, which contains helpful information on exporting from the U.S.

Last Modified Apr 24, 2014