Consumer Information & Resources from FSIS
Policy, Procedures, Guidance
- Docket No. 04-032N | PDF (Dec 2, 2004)
Availability of the FSIS Report on Assessing the Effectiveness of the Listeria monocytogenes Interim Final Rule
- Docket No. 97-031FE | PDF (Dec 2, 2004)
Control of Listeria monocytogenes in Ready-to-Eat Meat and Poultry Products. Interim final rule; extension of comment period.
- FSIS Directive 10,240.4 - Revision 2 (Feb 3, 2009; PDF Only)
Verification Procedures for Consumer Safety Inspectors for the Listeria monocytogenes Regulation and Introduction of Phase 2 of the LM Risk-based Verification Testing Program
- FSIS Directive 10,240.5 - Revision 2 (Feb 3, 2009; PDF only)
Enforcement, Investigations, and Analysis Officer (EIAO) Assessment of Compliance with the Listeria monocytogenes ( LM) Regulation and Introduction of Phase 2 of the LM Risk-based Verification Testing Program.
Centers for Disease Control and Prevention (CDC)
U.S. Food & Drug Administration
FSIS Recalls and Public Health Alerts
All FSIS Recall information, including reports of recalls for possible Listeria monocytogenes contamination, is available in the FSIS Recalls section.
Provides FSIS risk assessment reports and models for Bovine Spongiform Encephalopathy, Clostridium perfringens, E. coli O157:H7, Listeria monocytogenes, Salmonella, etc.
Listeria Workshops for Small/Very Small Plants
Get materials from interactive workshops held to help small and very small plants prepare for the interim final rule "Control of Listeria monocytogenes in Ready-to-Eat Meat and Poultry Products."
Links to Additional Information