Workforce Training

FSIS relies heavily on technology in order to deliver food safety training to a widely dispersed and diverse audience. FSIS offers online knowledge resources, CD-ROM based training courses and materials, and traditional classroom interactions to inform the workforce.

Inspection Methods (Nov 15, 2012)
The Inspection Methods course covers the essential FSIS inspection verification tasks for newly promoted or newly hired CSIs and PHVs. integrates all of the previous Food Safety Regulatory Essentials (FSRE) courses and the Public Health Information System (PHIS) training into one course.

Verifying Sanitary Dressing and Process Control Procedures by Off-line Inspection Program Personnel in Poultry Slaughter Operations
This seminar discusses the role of sanitary dressing and process control as a part of the establishment's food safety system.

askFSIS
Questions about inspection? Use askFSIS, a web-based feature, designed to help answer technical and policy questions regarding inspection and public health regulations 24 hours a day.

FSIS

Food Safety and Inspection Service

United States Department of Agriculture

Web Content Viewer (JSR 286)

Web Content Viewer (JSR 286)

Web Content Viewer (JSR 286)

Web Content Viewer (JSR 286)

Web Content Viewer (JSR 286)

Workforce Training