Radio Script "Be Food Safe - Separate"
(UPBEAT MUSIC UNDER)
ANNOUNCER: Do you know how to keep food safe at home? The easy lessons of "Clean, Separate, Cook, and Chill" will help you protect your family and be food safe! Let's talk about how to separate.
First - use different cutting boards for meat, poultry, seafood, and veggies. Raw meat should never hang out with food that won't be cooked.
Then - always keep raw meat, poultry, seafood, and their juices away from other foods in the shopping cart.
And - store raw meat, poultry, and seafood in a container or on a plate in the fridge so juices won't drip on other foods.
Food safety risks at home are common. The USDA is your partner in being food safe.
CHORUS: Clean! Separate! Cook! Chill!
ANNOUNCER: For more information on all four food safety lessons, visit befoodsafe.gov or call 1-888-MPHotline.
Last Modified Jun 08, 2013