dark overlay
nav button USDA Logo

FSIS

Web Content Viewer (JSR 286)

Actions
Loading...
/ Topics / Food Safety Education / Get Answers / Podcasts Archive / Food-safety-for-meat-poultry-and-processed-egg-products / Jan 12_ 2008 Minn_ Firm Recalls Ground Beef Products___

Web Content Viewer (JSR 286)

Actions
Loading...

Web Content Viewer (JSR 286)

Actions
Loading...

Web Content Viewer (JSR 286)

Actions
Loading...

Web Content Viewer (JSR 286)

Actions
Loading...

Food Safety for Meat, Poultry and Processed Egg Product Inspection Podcasts

Podcasts
Protecting Food During Transportation (Aug 11, 2009; 4:06) | Script
How To Secure Your Facility (Jun 26, 2009; 5:10) | Script
Food Vulnerability Assessments (Jun 26, 2009; 4:00) | Script
Notice of Intended Enforcement, Part 4: Options After Receiving an NOIE - Response (Jun 26, 2009; 10:32) | Script
Notice of Intended Enforcement, Part 3: Options After Receiving an NOIE—Appeal (Jun 10, 2009; 7:10) | Script
Notice of Intended Enforcement, Part 2: Requirements for Prior Notification (May 29, 2009; 9:02) | Script
Notice of Intended Enforcement, Part 1: Rules of Practice and Enforcement Actions (May 29, 2009; 10:15) | Script
Humane Handling Series, Part 7: Enforcement Actions
(May 14, 2009; 9:48) | Script
Statutory and Regulatory Requirements for Humane Handling Part 6: Inhumane Handling of Livestock (May 11, 2009; 7:58) | Script
Exotic Species: Part 5 of a 7 part series on Humane Handling (Apr 30, 2009; 5:09) | Script
Statutory and Regulatory Requirements for Humane Handling, Part 4: Ritual Slaughter (Apr 20, 2009; 8:26) | Script
Statutory and Regulatory Requirements for Humane Handling, Part 3: Stunning Methods (Apr 20, 2009; 14:45) | Script
Humane Handling of Livestock at the Plant, Part 2 (Apr 20, 2009; 5:20) | Script
Statutory and Regulatory Requirements for Humane Handling Part 1 (Apr 20, 2009; 5:40) | Script
Freedom of Information Act - Part 2 (Apr 20, 2009; 6:51) | Script
Freedom of Information Act - Part 1 (Apr 20, 2009; 5:09) | Script
Palatine Tonsils (Apr 20, 2009; 6:04) | Script
Appealing Noncompliance Records Part 2 (Apr 20, 2009; 7:20) | Script
Appealing Noncompliance Records Part 1 (Apr 20, 2009; 7:49) | Script
Interactive Knowledge Exchange (Apr 20, 2009; 4:07) | Script
Foodborne Illness Investigation - Part 1 (Apr 20, 2009; 4:38) | Script
Avoiding Noncompliance Part 2 (Apr 20, 2009; 6:34) | Script
Avoiding Noncompliance (Apr 20, 2009; 7:28) | Script
"How To" Workshops for Small and Very Small Plants (Apr 20, 2009; 5:42) | Script
Labeling for School Lunch Program (Apr 20, 2009; 6:01) | Script
Humane Handling (Apr 20, 2009; 7:35) | Script
Comprehensive Food Safety Assessments (Apr 20, 2009; 6:48) | Script
askFSIS: Questions on E. coli O157:H7 - Part 2 (Apr 20, 2009; 4:37) | Script
Consumer Complaint Monitoring System Part 2 (Apr 20, 2009; 4:28) | Script
Consumer Complaint Monitoring System Part 1 (Apr 20, 2009; 7:20) | Script
Export Certification Checklist (Apr 20, 2009; 6:15) | Script
askFSIS - Questions on E. coli O157:H7 - Part 1 (Apr 20, 2009; 6:15) | Script
askFSIS - What Does "For Cooking Only" Mean (Apr 20, 2009; 4:15) | Script
What is Avian Influenza and how is FSIS preparing for it? (Apr 20, 2009; 7:09) | Script
Designing a HACCP Plan - Part 10 (Apr 20, 2009; 7:34) | Script
Designing a HACCP Plan - Part 9 (Apr 20, 2009; 4:20) | Script
Designing a HACCP Plan - Part 8 (Apr 20, 2009; 4:45) | Script
Designing a HACCP Plan - Part 7 (Apr 20, 2009; 4:31) | Script
Designing a HACCP Plan - Part 6 (Apr 20, 2009; 5:00) | Script
Designing a HACCP Plan - Part 5 (Apr 20, 2009; 4:56) | Script
Designing a HACCP Plan - Part 4 (Apr 20, 2009; 4:18) | Script
Designing a HACCP Plan - Part 3 (Apr 20, 2009; 4:47) | Script
Designing a HACCP Plan - Part 2 (Apr 20, 2009; 4:17) | Script
Designing a HACCP Plan (Apr 20, 2009; 4:53) | Script
USDA Emergency Support Function (Apr 20, 2009; 3:19) | Script
Reducing the Insider Threat (Apr 20, 2009; 2:54) | Script
Developing Food Defense Plans (Apr 20, 2009; 4:10) | Script
Food Defense: What Does it Mean to You? (Apr 20, 2009; 3:04) | Script
Who is the OFDER (Apr 20, 2009; 3:54) | Script
What To Do If A Product Is Recalled (Apr 20, 2009; 7:52) | Script
Developing a Recall Plan (Apr 20, 2009; 4:21) | Script
Preventing Recalls (Apr 20, 2009; 4:25) | Script
Generic Labeling (Apr 20, 2009; 6:59) | Script
Features of a Label Sketch (Apr 20, 2009; 5:26) | Script
Federal Grant of Inspection Guide (Apr 20, 2009; 5:53) | Script
Food Safety Resources and Where to Find Them (Apr 20, 2009; 5:03) | Script
Small Plant News (Apr 20, 2009; 5:56) | Script
askFSIS (Apr 20, 2009; 5:19) | Script
Introduction to FSIS Podcasts (Apr 20, 2009; 3:29) | Script

Return to Food Safety Inspection Podcast Page


Last Modified: June 2, 2010
Last Modified May 19, 2013