1. Hands should be washed with water and soap for at least:
   5 seconds
   20 seconds
   
   Correct Answer: 20 seconds
   Wrong Answer
2. Is it safe to put cooked food on a plate that held raw meat, poultry or seafood?
   Yes
   No
   
   Correct Answer: No
   Wrong Answer
3. Food should not be left at room temperature for more than:
   2 hours
   10 hours
   
   Wrong Answer
   Correct Answer: 2 hours
4. The only way to be sure foods are cooked long enough to kill harmful bacteria is to:
   Use a food thermometer
   Use a timer
   
   Wrong Answer
   Correct Answer: Use a food thermometer

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