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FSIS

Web Content Viewer (JSR 286)

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Web Content Viewer (JSR 286)

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Web Content Viewer (JSR 286)

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Web Content Viewer (JSR 286)

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Web Content Viewer (JSR 286)

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National Advisory Committee on Microbiological Criteria for Foods

The National Advisory Committee on Microbiological Criteria for Foods (NACMCF) provides impartial, scientific advice to federal food safety agencies.

Notice Soliciting Nominations for Membership on the National Advisory Committee on Microbiological Criteria for Foods 
The following Federal Register Notice was recently issued:


Photo of a stack of books Reports and Recommendations Issued
Get final reports issued by National Advisory Committee on Microbiological Criteria for Foods for current and past sessions.

About NACMCF

History, membership, and responsibilities; current subcommittees.

Committee Charter

The charter states the NACMCF's purpose and the rules under which it operates.

Nominations for Membership

Prospective members must complete Form AD-755, Advisory Committee Membership Background Information , and submit to a background investigation and review of their qualifications.

Members of the NACMCF

Learn more about the individuals who serve on the Committee.

NACMCF Executive Committee

The Executive Committee includes the Chair, Vice Chair, agency liaisons, and the Executive Secretariat staff at FSIS.

Meetings

This page lists past as well as upcoming meetings. It includes transcripts and certified meeting minutes.

Current Subcommittees

Members, background, and work charges are detailed for each of the current subcommittees.

Reports and Recommendations Issued

Get final reports issued by NACMCF for current and past sessions, listed by year.

The Federal Advisory Committee Act (FACA)

The U.S. General Services Administration provides this overview of the FACA and links to the FACA database used frequently by Congress and the Executive Branch.

Questions, comments, and correspondence for NACMCF Members should be sent through the Executive Secretariat Office:

James E. Rogers, Ph.D. 
Director, Executive Secretariat 
USDA, FSIS, Office of Public Health Science 
Stop 3777, PP3, 9-226 
1400 Independence Ave, SW 
Washington, DC 20250-3700 
Phone: (202) 690-6537 
Blackberry: (202) 329-2703 
Fax: (202) 690-6364 
james.rogers@fsis.usda.gov

Last Modified Aug 22, 2014