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Web Content Viewer (JSR 286)

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Web Content Viewer (JSR 286)

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Testing of Raw Ground Beef and Raw Ground Beef Component Samples for E. coli O157:H7: Year-to-Date Totals

This table presents the results from analysis of raw ground beef and raw ground beef component samples for E. coli O157:H7. Results are from FSIS routine and follow-up sampling programs. Information is based upon data in the FSIS electronic data system as of September 18, 2016.

Related Information: All E. coli Tables

Results from Analysis of Raw Ground Beef and Raw Ground Beef Component Samples for E. coli O157:H7*

Raw Ground Beef (RGB)
Source As of September 20, 2015 As of September 18, 2016
Number Analyzed Number Positive Percent Positive Number Analyzed Number Positive Percent Positive
Federal Plants 8,470 6 0.07 8,419 3 0.04
Verification
8,399 6 0.07 8,404 3 0.04
Follow-up**
71 0 0.00 15 0 0.00
 
Retail Stores 360 0 0.00 402 1 0.25
Verification
360 0 0.00 402 1 0.25
Follow-up
0 0 0.00 0 0 0.00
 
Imports 10 0 0.00 25 0 0.00
 
Raw Ground Beef Components (RGBC)
Source As of September 20, 2015 As of September 18, 2016
Number Analyzed Number Positive Percent Positive Number Analyzed Number Positive Percent Positive
Federal Plants 4,164 4 0.10 4,437 5 0.11
Trim Verification***
2,334 1 0.04 2,727 5 0.18
Follow-up to RGB Positive
61 0 0.00 20 0 0.00
Follow-up to RGBC Positive
438 2 0.46 475 0 0.00
Other RGBC Verification
376 1 0.27 328 0 0.00
Bench Trim Verification
955 0 0.00 887 0 0.00
 
Imports 499 0 0.00 466 0 0.00

 

*Results are posted according to the sample analysis completion date.

**Follow-up may also include non-routine testing.

***On May 1, 2012, FSIS implemented a redesign of its Trim Verification program to increase its ability to detect E. coli O157:H7 (FSIS Notice 27-12).


View the information in this table by Source (beef, veal, etc.)


Results from Analysis of Raw Ground Beef and Raw Ground Beef Component Samples for E. coli O157:H7*
Year-End Results, 2015
With Comparison to Previous Year
 

Raw Ground Beef (RGB)
Source As of December 31, 2014 As of December 31, 2015
Number Analyzed Number Positive Percent Positive Number Analyzed Number Positive Percent Positive
Federal Plants 12,219 8 0.07 11,532 8 0.07
Verification
11,914 5 0.04 11,369 8 0.07
Follow-up**
305 3 0.98 163 0 0.00
 
Retail Stores 517 0 0.00 486 1 0.21
Verification
517 0 0.00 486 1 0.21
Follow-up
0 0 0.00 0 0 0.00
 
Imports 7 0 0.00 14 0 0.00
 
Raw Ground Beef Components (RGBC)
Source As of December 31, 2014 As of December 31, 2015
Number Analyzed Number Positive Percent Positive Number Analyzed Number Positive Percent Positive
Federal Plants 5,767 14 0.24 5,922 6 0.10
Trim Verification***
2,972 10 0.34 3,306 2 0.06
Follow-up to RGB Positive
171 2 1.17 89 0 0.00
Follow-up to RGBC Positive
582 1 0.17 722 2 0.28
Other RGBC Verification
558 1 0.18 477 2 0.42
Bench Trim Verification
1,484 0 0.00 1,328 0 0.00
 
Imports 608 1 0.16 625 0 0.00

 

*Results are posted according to the sample analysis completion date.

**Follow-up may also include non-routine testing.

***On May 1, 2012, FSIS implemented a redesign of its Trim Verification program to increase its ability to detect E. coli O157:H7 (FSIS Notice 27-12).


See Also: Summary Tables, by Calendar Year

 

Last Modified Sep 23, 2016