dark overlay
nav button USDA Logo

FSIS

Web Content Viewer (JSR 286)

Actions
Loading...

Web Content Viewer (JSR 286)

Actions
Loading...

Web Content Viewer (JSR 286)

Actions
Loading...

Web Content Viewer (JSR 286)

Actions
Loading...

Web Content Viewer (JSR 286)

Actions
Loading...

2002 Residue Sampling Plans ("Blue Book")

2002 National Residue Program - Blue Book

This page presents a comprehensive explanation of the process used to plan the FSIS National Residue Program for the year 2002. The plan is published as the Blue Book.

Introduction (PDF Only, 3pp)
Including:

  • Preface/Contacts
    Comments/Acknowledgements
  • The FSIS National Residue Program
  • Components of the FSIS National Residue Program
  • Planning the 2002 FSIS National Residue Program: Introduction


Section 1, 2 & 3 (PDF Only, 9pp)
Including:

  • The FSIS National Residue Program
  • Components of the FSIS National Residue Program
  • Planning the 2002 FSIS National Residue Program: Introduction


Section 4 (PDF Only, 18pp)
Including:

  • Planning the 2002 FSIS Domestic Monitoring Plan and Special Projects: Veterinary Drugs
  • Tables 4-1 through 4-6 (16pp)


Section 5 (PDF Only, 5pp)
Including:


Section 6 (PDF Only, 10pp)
Including:

  • Planning the 2002 FSIS Domestic Monitoring Plan and Special Projects:Pesticides
  • Tables 6-1 through 6-3 (PDF Only, 10pp)


Section 7 (PDF Only, 4pp)
Including:


Section 8 (PDF Only, 2pp)
Including:

  • Planning the 2002 FSIS Domestic Monitoring Plan and Special Projects, and Import Residue Plan: Environmental Contaminants


Section 9 (PDF Only, 1p)
Including:

  • The 2002 FSIS National Residue Program: Domestic Monitoring Plan and Special Projects, and Import Residue Plan
  • Tables 9-1 through 9-6 (16pp)


Appendix I (PDF Only, 1p)
Including:

  • Tissues to be Collected for Analysis, 2002 FSIS National Residue Program


Appendix II (PDF Only, 17pp)
Including:

  • U.S. Residue Limits for Veterinary Drugs and Unavoidable Contaminants in Meat, Poultry, and Egg Products


Appendix III (PDF Only, 25pp)
Including:

  • U.S. Residue Limits for Pesticides in Meat, Poultry, and Egg Products


Appendix IV (PDF Only, 7pp)
Including:

  • Analytical Methods, 2002 FSIS National Residue Program
Last Modified Aug 27, 2013