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Web Content Viewer (JSR 286)

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Web Content Viewer (JSR 286)

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Officials' Calendar of Meetings, December 2013

This public calendar is issued by the Food Safety and Inspection Service (FSIS). It lists meetings held by the Under Secretary and Deputy Under Secretary, Office of Food Safety (OFS) and the Administrator and Deputy Administrator for FSIS with persons outside the Federal Government.

Key to Abbreviations | Archive

OFS/FSIS Official and Title Date and Site Other FSIS/OFS
Participants
Non-FSIS/OFS
Participants
Subject
Dr. Elisabeth Hagen, Under Secretary, OFS  December 2, 2013
Washington, DC
Philip S. Derfler, Deputy Administrator, FSIS Mark Lauritsen Poultry Slaughter
Alfred V. Almanza, Administrator, FSIS December 5, 2013
Washington, DC
  Meatingplace Interview PHIS and Salmonella
Philip S. Derfler, Deputy Administrator, FSIS December 18, 2013
Washington, DC
Dr. Doug Fulnechek, FSIS Michael Gilsdorf, NAFV  
Alfred V. Almanza, Administrator, FSIS December 19, 2013
Washington, DC
  Scott Goltrey, AMI  
Alfred V. Almanza, Administrator, FSIS December 19, 2013
Washington, DC
Philip S. Derfler, Deputy Administrator, FSIS;
Bill Smith, Assistant Administrator, FSIS OIEA
Ron Foster, Foster Farms  

 

Abbreviations

  • OA—Office of the Administrator, FSIS
  • OC—Office of Communications, USDA
  • ODIFP—Office of Data Integration and Food Protection, FSIS
  • OFO—Office of Field Operations, FSIS
  • OFS—Office of Food Safety, USDA
  • OGC—Office of the General Counsel
  • OM—Office of Management, FSIS
  • OPACE—Office of Public Affairs and Consumer Education, FSIS
  • OIEA—Office of Investigation, Enforcement, and Audit, FSIS
  • OPHS—Office of Public Health Science, FSIS
  • OPPD—Office of Policy and Program Development, FSIS
  • OSEC—Office of the Secretary, USDA
  • PHIS—Public Health Information System

  • AMI—American Meat Institute
  • AMS—Agricultural Marketing Service, USDA
  • APHIS—Animal and Plant Health Inspection Service, USDA
  • AQSIQ—General Administration of Quality Supervision, Inspection and Quarantine of the People’s Republic of China
  • BIFSCO—Beef Industry Food Safety Council
  • CFIA—Canadian Food Inspection Agency
  • FFAS—Farm and Foreign Agricultural Services, USDA
  • FDA—U.S. Food and Drug Administration, HHS
  • FMI—Food Marketing Institute
  • GMA—Grocery Manufacturers Association
  • HHS—U.S. Department of Health and Human Services
  • HSUS—Humane Society of the United States
  • MRP—Marketing and Regulatory Programs, USDA
  • NAFV—National Association of Federal Veterinarians
  • NAMA—North American Meat Association
  • NCBA—National Cattlemen's Beef Association
  • NMA—National Meat Association
  • NRCS—Natural Resources Conservation Service, USDA
  • USTR—U.S. Trade Representative

 

Last Modified Feb 11, 2014