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FSIS

Web Content Viewer (JSR 286)

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Web Content Viewer (JSR 286)

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Web Content Viewer (JSR 286)

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Web Content Viewer (JSR 286)

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Web Content Viewer (JSR 286)

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Constituent Updates

Show from Previous Years

Special Alert: Roaster Definition Update
Webinar on Progress Toward Attribution of Foodborne Illness; More
Notice Provides Instructions to Personnel on Beef Manufacturing Trimmings, Bench Trim Sampling Programs
FSIS Releases Salmonella Action Plan: Strategy to Reduce Salmonella; More
Food Safety Tips for Areas Affected by Severe Storms and Tornadoes; More
Under Secretary for Food Safety Departs USDA; More
FSIS Unveils Humane Handling HIKE Scenario; More
FSIS Announces New Generic Labeling Rules and Guidelines
FSIS Posts Second Quarter Salmonella, Campylobacter Report ; More
Label Backlog and Expedited Label Evaluation Procedures; More
Update on FSIS Operations
HIKE Pre-scenario Available Online; More
FSIS Provides Severe Weather Food Safety Tips; More
LIMS-Direct to Replace LEARN; More
NACMCF Subcommittee to Meet; More
FSIS Posts First Quarter Salmonella and Campylobacter Report; More
FSIS Announces Pilot Program for Unknown Chemical Hazards; More
Mechanically Tenderized Beef Comment Period Extended; More
FSIS Exploratory Residue Sampling Project Begins; More
Public Meeting to Address Agenda Items for Codex Committee on Veterinary Drugs in Foods; More
Mechanically Tenderized Beef Comment Period Extended; More
Upcoming Publication on Dioxins; More
Update on Equine Slaughter Inspection; More
LIMS Direct; More
Equine Slaughter; More
FSIS Posts Annual Progress Report on Salmonella and Campylobacter Testing; More
Registration Open for RCC Dialogue on June 20; More
FSIS Proposes New Labeling Rules for Mechanically Tenderized Beef Products; More

May

April

March

February

  • Feb 22, 2013 | PDF
    FSIS Begins Industry Implementation of PHIS; More
  • Feb 15, 2013 | PDF
    FSIS Posts Resources for Hold & Test; More
  • Feb 8, 2013 | PDF
    E. coli (STEC) Survey Available for Comment; More
  • Feb 6, 2013 | PDF
    Special Alert: Teleconference on "Hold and Test" of Imported Meat Products
  • Feb 1, 2013 | PDF
    Guidelines and Instructions for Controlling Meat and Poultry Products Pending FSIS Test Results; More

January

Last Modified Feb 04, 2014