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Web Content Viewer (JSR 286)

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Web Content Viewer (JSR 286)

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Web Content Viewer (JSR 286)

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Web Content Viewer (JSR 286)

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Web Content Viewer (JSR 286)

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Meeting & Events
Food Security: Make It Your Business
Tentative Agenda


Dallas, Texas, May 14, 2005
8:00 - 8:30 Registration
8:30 - 8:45 Opening Remarks

Mary Cutshall
Director
Strategic Initiatives, Partnerships and Outreach Staff
Office of Public Affairs, Education and Outreach
Food Safety and Inspection Service
U.S. Department of Agriculture
8:45 - 8:55 Welcome

Jennifer McKean
Deputy District Manager, Dallas, Texas
Office of Field Operations
Food Safety and Inspection Service
U.S. Department of Agriculture
8:55 - 9:40 Awareness - Protecting the Food Supply

Suzanne Rigby
Executive Associate
Office of Food Security and Emergency Preparedness
Food Safety and Inspection Service
U.S. Department of Agriculture
9:40 - 9:55 Questions and Answers
9:55 - 10:30 FSIS Directive 5420 Revision Series and Notices

Suzanne Rigby
Executive Associate
Office of Food Security and Emergency Preparedness
Food Safety and Inspection Service
U.S. Department of Agriculture
10:30 - 10:45 Questions and Answers
10:45 - 11:00 Break
CREATING A FOOD SECURITY PLAN
11:00 -11:30 Let's Complete a Self-Assessment

Louis Borghi
Trainer
11:30 - 11:45 Questions and Answers
11:45 - 12:30 Let's Develop a Plan

Louis Borghi
Trainer
12:30 - 12:45 Questions and Answers
12:45 - 1:00 Closing Remarks

Jennifer McKean
Deputy District Manager, Dallas, Texas
Office of Field Operations
Food Safety and Inspection Service
U.S. Department of Agriculture
1:00 Adjourn
Last Modified May 31, 2013