FSIS Notice 31-13 (Apr 30, 2013; PDF Only)
Instructions for Verifying all Steps in the Processing of Ready-To-Eat Meat and Poultry Products
The Following FSIS Notices have been Issued: (Apr 30, 2013; PDF Only)
FSIS Notice 30-13 (Apr 30, 2013
Verification and Enforcement Activities Related to Export Certification Reimbursable Services
FSIS Notice 29-13
Targeted Verification of Product Formulation and Labeling for the Eight Most Common ("BIG 8") Food Allergens
FSIS Directive 7120.1 (Apr 30, 2013; PDF Only)
Safe and Suitable Ingredients Used in the Production of Meat, Poultry, and Egg Products
Acts & Authorizing Statutes
Access the Federal Meat Inspection Act, the Poultry Products Inspection Act, the Egg Products Inspection Act and the
Humane Methods of Livestock Slaughter Act and other guidance applicable to all Federal agencies.
Federal Register Publications & Related Documents
Access FSIS policy documents, including notices, proposed rules, and interim and final rules and the listing of petitions for rulemaking and policy change submitted to FSIS.
