Speaker Biographies
Sheryl Cates
Ms. Sheryl Cates is a Research
Business Analyst in the Food and
Nutrition Policy & Consumer Behaviors
Program at RTI International. Ms.
Cates conducts research to design and
evaluate consumer education programs
and labeling messages and to evaluate
changes in consumer practices as a
result of education initiatives and
food safety labeling. She employs both
qualitative and quantitative research
methods including focus groups,
in-depth interviews, telephone
surveys, and Web-enabled panel
surveys. At RTI, she manages studies
funded by the USDA, FSIS and the FDA
on food safety issues. Ms. Cates has
published in the Journal of Food
Protection and Resource and Energy
Economics. She has a B.A. in Business
Administration from the University of
North Carolina at Charlotte.
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Phone: (202) 314-3459
E-mail: fsis.outreach@usda.gov
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