Using the Claim "Certified Organic By...Certifying Entity" on Meat and Poultry Product Labeling Has Moved to a New Location!

The new URL for this page is:

http://www.fsis.usda.gov/regulations_&_policies/Using_Claim_Certified_Organic/index.asp

Please wait a moment to be transferred to the new site, or click the new URL above.
 

 

 

LCP Home Page | Procedures | Policies | NonFood Compounds | Claims | Organic | Ingredients | Packaging Materials | Proprietary Substances | Links | OPPD Home Page | FSIS Home Page | USDA Home Page

 

For Additional Information Contact:

U.S. Department of Agriculture
Food Safety and Inspection Service
1400 Independence Ave.
Room 602 - Annex Building
Washington, DC  20250
Telephone:  202-205-0279
          Fax:  202-205-3625
        Email:  FSIS.Labeling@fsis.usda.gov
Please include your name and/or company name, phone number and complete e-mail address so that we may promptly reply to your inquires.