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Food Safety and Inspection
Service United States Department of Agriculture Washington, D.C. 20250-3700 |
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Food Safety and Inspection
Service United States Department of Agriculture Washington, D.C. 20250-3700 |
Consumer Education and Information/
Consumer Research and Focus Group Testing
Updated: February 19, 2002
Report Provided By The
Baldwin Group, Inc.
December 21, 2001
This report is available online as a 70-page PDF document (1.5 MB).* Due to file size and format considerations, this version does not include the Appendices which were part of the original printed document delivered to the Food Safety and Inspection Service. If you need a printed copy of the report, please send a request (including your name, mailing address, and professional affiliation) to fsis.outreach@usda.gov.
To download the file without opening, right-click on the link below and choose "Save Target As."
*Note: To read and print a PDF file, you must have the Adobe® Acrobat® Reader installed on your PC. You can download a version suitable for your system, free of charge, from the Adobe Home Page. Adobe also provides tools and information to help make Adobe PDF files accessible to users with visual disabilities at http://access.adobe.com.
http://www.fsis.usda.gov/OA/research/thermom_edu.htm
For Further Information Contact:
FSIS Food Safety Education Staff
Maildrop 5268
5601 Sunnyside Avenue
Beltsville, MD 20705
Phone: (301) 504-9605
Fax: (301) 504-0203
E-mail: fsis.webmaster@usda.gov
