Related Documents for Docket No. 97-013P

United States Department of Agriculture

Related Documents for Docket 97-013P - Performance Standards for the Production of Processed Meat and Poultry Products

Risk Assessment for Clostridium perfringens in Ready-to-Eat and Partially Cooked Meat & Poultry Products (Mar 2005; PDF Only, 4.3mb)
- pp 1-65 (PDF only)
- pp 66-131 (PDF only)
- pp 132-187 (PDF only)
- pp 188-253 (PDF only)
- pp 254-304 (PDF only)
Peer Review Comments & Response, C. perfringens Draft Risk Assessment (Jul 7, 2004; PDF Only)
- pp 1-46 (PDF only)
- pp 47-92 (PDF only)
Download Risk Assessment Model
Control of Listeria monocytogenes in Ready-to-Eat Meat and Poultry Products - Docket 97-013F
- Related Documents
Compliance Guidelines for Ready-To-Eat Meat and Poultry Poultry Products (PDF only)
Lethality and Stabilization Performance Standards for Certain Meat and Poultry Products: Technical Paper (Dec 31, 1998, PDF only)
List of Commenters (PDF Only)
View Comments


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