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Meeting held on Nov 5 - 6, 2003, Washington, DC
Consumer Complaint Monitoring System
|
PPT
FSIS Laboratory Overview
(PDF Only, 39 pp)
Homeland Security: Protecting the U.S. Food Supply
|
PPT
FSIS Recall Readiness and Response
|
PPT
Poultry Standards of Identity
(PDF Only)
Briefing:
Listeria monocytogenes
Update
(PDF Only)
Briefing: FSIS Recall Readiness and Response
(PDF Only)
Briefing: Overview of the FSIS Laboratory System
(PDF Only)
Issue: What is the Best Use of Data to Support Risk-Based Inspection?
(PDF Only)
Issue: How Can FSIS Better Associate Food Safety Activities to Public Health Surveillance Data?
(PDF Only)
Issue: Inspection at Talmadge-Aiken Plants
(PDF Only)
Sub-Committee Number 1, Issue: What is the Best Use of Data to Support Risk-Based Inspection?
(PDF Only)
Sub-Committee Number 2, Issue: Procedures for Conducting Inspection in Talmadge-Aiken Plants
(PDF Only)
Sub-Committee Number 3, Issue: How Can FSIS Better Associate Food Safety Activities with Public Health Surveillance Data?
(PDF Only)
Meeting held on Jun 23 - 24, 2003, Alexandria, VA
Sub-Committee Number 1, Delivery of Training
Sub-Committee Number 2, Increasing Industry Awareness for Food Security
Sub-Committee Number 3, State Review Methods
Last Modified: August 7, 2006
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