List of Commenters
Docket No. 03-005N
Listeria Risk Assessment Technical Meeting--Notice
of Availability and Public Meeting
View Comments
|
Cumulative Number
of Comments
Received |
Commenter Name |
Commenter Affiliation |
FSIS Assigned
Comment Sequence
Number |
|
01 |
|
American Meat Institute, National Chicken Council, National Food
Processors Association, National Turkey Federation |
06 |
|
02 |
Babosh, Angela |
Safe
Tables Our Priority |
12 |
|
03 |
Certner, David |
AARP |
01 |
|
04 |
Christin, Charlotte |
Center for Science in the Public Interest |
11 |
| 05 |
Gillies, Kevin O. |
Rhodia Food |
08 |
| 06 |
Nicholson, Myron D. |
Viskase Corporation |
09 |
| 07 |
Rammel, John M. |
International Air Filtration Corporation |
04 |
| 08 |
Scott, Jenny |
National Food Processors Association |
02 |
| 09 |
Scott, Jenny |
National Food Processors Association |
14 |
| 10 |
Spence, Jean E. |
Kraft Foods, Inc. |
10 |
| 11 |
Sveum, William |
Kraft Foods, Inc. |
05 |
| 12 |
Sveum, William |
Kraft Foods, Inc. |
03 |
| 13 |
Ting, Ed |
Avure Technologies, Inc. |
13 |
| 14 |
Verduin, Pat |
Conagra Foods, Inc. |
07 |
[Return
to Notices 2003]
|
