[Federal Register: August 6, 2001 (Volume 66, Number 151)]
[Notices]
[Page 40963-40964]
From the Federal Register Online via GPO Access [wais.access.gpo.gov]
[DOCID:fr06au01-50]
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Notices
Federal Register
________________________________________________________________________
This section of the FEDERAL REGISTER contains documents other than rules
or proposed rules that are applicable to the public. Notices of hearings
and investigations, committee meetings, agency decisions and rulings,
delegations of authority, filing of petitions and applications and agency
statements of organization and functions are examples of documents
appearing in this section.
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[[Page 40963]]
DEPARTMENT OF AGRICULTURE
Food Safety and Inspection Service
[Docket No. 01-023N]
Codex Alimentarius Commission: Thirty-Fourth Session of the Codex
Committee on Food Hygiene
AGENCY: Office of the Under Secretary for Food Safety, USDA.
ACTION: Notice of public meetings and request for comments.
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SUMMARY: The Office of the Under Secretary for Food Safety, U.S.
Department of Agriculture (USDA), and the Food and Drug Administration
(FDA), Department of Health and Human Services, are sponsoring two
public meetings, on August 30 and September 25, 2001. The purpose of
the meetings is to provide information and receive public comments on
agenda items that will be discussed at the Thirty-fourth Session of the
Codex Committee on Food Hygiene (CCFH), which will be held in Bangkok,
Thailand, on October 8-13, 2001. The Under Secretary for Food Safety
and FDA recognize the importance of providing interested parties the
opportunity to obtain background information on the Thirty-fourth
Session of the CCFH and to address items on the agenda.
DATES: The public meetings are scheduled for August 30 and September
25, 2001, from 1 p.m. to 5 p.m.
ADDRESSES: The public meetings will be held in Conference Room 1409,
Federal Office Building 8, 200 C Street, SW., Washington, DC 20204.
Reference documents will be available for review in the FSIS Docket
Room, U.S. Department of Agriculture, Food Safety and Inspection
Service, Room 102, Cotton Annex, 300 12th Street, SW., Washington, DC
20250-3700. The documents will also be accessible via the World Wide
Web at the following address: http://www.fao.org/waicent/faoinfo/
economic/esn/codex. Submit one original and two copies of written
comments to the FSIS Docket Room and reference Docket #01-023N. All
comments submitted in response to this notice will be available for
public inspection in the FSIS Docket Room between 8:30 a.m. and 4:30
p.m., Monday through Friday.
FOR FURTHER INFORMATION CONTACT: F. Edward Scarbrough, Ph.D., U.S.
Manager for Codex, U.S. Codex Office, Food Safety and Inspection
Service, Room 4861, South Building, 1400 Independence Avenue SW.,
Washington, DC 20250-3700, Telephone (202) 205-7760; Fax (202) 720-
3157. Persons requiring a sign language interpreter or other special
accommodations should notify Dr. Scarbrough at the above number.
SUPPLEMENTARY INFORMATION
Background
The Codex Alimentarius Commission (Codex) was established in 1962
by two United Nations organizations, the Food and Agriculture
Organization (FAO) and the World Health Organization (WHO). Codex is
the major international organization for encouraging fair international
trade in food and protecting the health and economic interests of
consumers. Through adoption of food standards, codes of practice, and
other guidelines developed by its committees, and by promoting their
adoption and implementation by governments, Codex seeks to ensure that
the world's food supply is sound, wholesome, free from adulteration,
and correctly labeled.
The CCFH was established to draft basic provisions on food hygiene
for all foods. The Government of the United States hosts this Committee
and will chair the Committee meeting.
Issues To Be Discussed at the Public Meeting
The following issues and referenced documents will be discussed
during the public meetings:
1. Matters referred by the Codex Alimentarius Commission and other
Codex committees, CX/FH 01/2.
2. Endorsement of hygiene provisions in the Codex standards and
codes of practice, ALINORM 01/18 Appendix V.
3. Code of practice for fish and fish products.
4. Draft code of hygienic practice for the primary production of
fresh fruits and vegetables, ALINORM 01/13A, Appendix V.
5. Report of the ad hoc expert consultation of risk assessment of
microbiological hazards in food and related matters, CX/FH 01/5.
6. Proposed draft guidelines for the control of Listeria
monocytogenes in foods, CX/FH 01/6.
7. Proposed draft principles and guidelines for the conduct of
microbiological risk management, CX/FH 01/7.
8. Proposed draft code of hygienic practice for milk and milk
products, CX/FH 01/8.
9. Proposed draft guidelines for hygienic reuse of processing water
in food plants, CX/FH 01/9.
10. Proposed draft guidelines on the application of HACCP in small
and/or less developed business, CX/FH 01/10.
11. Proposed draft revision of the code of hygienic practice for
egg products, CX/FH 01/11.
12. Discussion paper--risk profile on the antimicrobial resistant
bacteria in food, CX/FH 01/12.
13. Discussion paper on the proposed draft guidelines for the
validation of food hygiene control measures, CX/FH 01/13.
14. Discussion paper on the proposed draft guidelines for
evaluating objectionable matter in food, CX/FH 01/14.
Public Meeting
At the August 30th public meeting, the issues will be described,
discussed, and attendees will have the opportunity to pose questions
and offer comments. At the September 25th public meeting, draft United
States positions on the issues will be described, discussed, and
attendees will have the opportunity to pose questions and offer
comments. Comments may be sent to the FSIS Docket Room (see ADDRESSES).
Please state that your comments relate to CCFH activities and specify
which issues your comments address.
Additional Public Notification
Public awareness of all segments of rulemaking and policy
development is important. Consequently, in an effort to better ensure
that minorities, women, and persons with disabilities are aware of this
notice, FSIS will announce it and provide copies of this Federal
Register
[[Page 40964]]
publication in the FSIS Constituent Update. FSIS provides a weekly FSIS
Constituent Update, which is communicated via fax to over 300
organizations and individuals. In addition, the update is available on-
line through the FSIS web page located at http://www.fsis.usda.gov. The
update is used to provide information regarding FSIS policies,
procedures, regulations, Federal Register notices, FSIS public
meetings, recalls, and any other types of information that could affect
or would be of interest to our constituents/stakeholders. The
constituent fax list consists of industry, trade, and farm groups,
consumer interest groups, allied health professionals, scientific
professionals, and other individuals that have requested to be
included. Through these various channels, FSIS is able to provide
information to a much broader, more diverse audience. For more
information and to be added to the constituent fax list, fax your
request to the Congressional and Public Affairs Office, at (202) 720-
5704.
Done at Washington, DC on July 31, 2001.
F. Edward Scarbrough,
U.S. Manager for Codex Alimentarius.
[FR Doc. 01-19595 Filed 8-3-01; 8:45 am]
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