ISSUE DATE

EXPIRATION DATE

1. Laboratory Sampling General Procedures

Enclosure 3 – FSIS Form 9770-3 Completion Instructions

Enclosure 4 – Voluntary Hold Reminder Letter

2. Abnormal Containers (Imported)

3. Food Chemistry Testing Program

4. Microbial Sampling of Ready-to-Eat Product (RTE)

Enclosure 1 – RTE Microbiological Sampling Guidelines

Enclosure 2 – FSIS Form 10,210-3 (IMVRTE) Completion Instructions

Enclosure 3 – United Nations Country Codes and Abbreviations

5. Sampling Program for Escherichia coli O157:H7 In Imported Raw Ground Beef or Veal Products; Imported Raw Ground Beef or Components; and Imported Beef or Veal Patty Components (Project MT08/ MT 51)

Enclosure 1 – Aseptic Sampling Guidelines

Enclosure 2 – FSIS Form 10,210-3 (MT08) Completion Instructions

Enclosure 3 – MT-51 Beef Trimmings

6. Residue Testing Program

Enclosure 1 – FSIS Form 9770-2 Instructions

7. Species Verification Testing Program

8. Pathology Testing Program

• Monitoring Samples for E. coli O157:H7 Analyses

Cancelled

• Exemption on Laboratory Sampling

• Resumption of Chloramphenicol Sampling

• IMVRTE MT08 Forms

• Laboratory Sample Notification, Rev. 1

• Canada, FSIS Hold for Salmonella, Listeria, and E. coli 0157:H7 Sampled Lots

• 03C Raw - Not Ground, E. coli 0157:H7 Exemptions