Contribution of plant size (%) to the total no. of samples tested
Nationwide
prevalence
study (Pie chart)
| Plant Size |
% |
| Large |
81.67 |
| Small |
16.65 |
| Very small |
N/A |
| Not recorded |
1.68 |
PR-HACCP
data (Pie chart)
| Plant Size |
% |
| Large |
69.50 |
| Small |
28.29 |
| Very small |
0.56 |
| Not recorded |
1.64 |
*Only 1 very small plant (0.08% of total establishments
visited) was included in the Nationwide prevalence study.