| Food Safety and Inspection
Service United States Department of Agriculture Washington, D.C. 20250-3700 |
U.S. DEPARTMENT OF AGRICULTURE
FOOD SAFETY AND INSPECTION SERVICE
| Product(s) Recalled: | Z-Bird brand Cooked Chicken Breast Fritters, packed in 18-pound boxes of 144/2.0-ounce portions of chicken fritter together with an equal number of buns. |
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| Production Dates/Identifying Codes: | Produced on August 21, 1999, and February 18, 2000. The boxes bear the product code number ''63014'' in large numbers on the label and the number ''P-703'' in the USDA mark of inspection. One of the following code dates is printed to the right of the product code number: 08219910, 08219911, 08219912, 08219913, 08219914, 02180011, 02180012, 02180013 or, 02180014. |
| Problem/Reason for Recall: | Contains undeclared egg (a class I allergen). |
| How/When Discovered: | On March 13, 2000, the firm reported that it had determined, through a materials audit, that a breading/battering ingredient was used that contained whole eggs that were not declared on the product label. |
| Establishment: | 00703B M/00703 P Zartic, Incorporated 432 Lavender Drive Rome, Georgia 30165 |
| Corporate Contact: | Mr. R.K. "Skip" Naegel, V.P. of Tech. Services & Business Development, 706-234-3000, extn. 3413 |
| Media Contact: | Mr. Jack Harris, Chief Operating Officer, 706-234-3000, extn. 3258 |
| Quantity Recalled: | Approximately 18,600 pounds. |
| Distribution: | Alabama, Georgia, Illinois, Texas, Kentucky, Tennessee, Kansas, Florida, Oklahoma, Arizona, Ohio, North Carolina, and Pennsylvania. |
| Recall Classification: | Class I |
| Recall Notification Level: | User. |
| Press Release: | Yes |
| Direct Notification Means: | The firm is notifying it's customers by facsimile transmission followed by letters. |
| FSIS Followup Activities: | Effectiveness checks by the FSIS, District Enforcement Operations to the user level. |
| Other Agencies Involved: | None. |
| FSIS Contacts: |
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| Date of Recall Meeting: | March 13, 2000 |
| Recall Case Number: | EP 011-2000 |
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